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Chefs Honored as 2018 Top 25 Culinary Educators and Mentors by BAKE Magazine

Dec 10, 2018

While we have many contributors and wonderful chefs on our Chef’s Panel, Chef Leo Spizzirri and Peter Reinhart are have truly become a part of the Forno Family in a special way. We are so pleased and proud that BAKE Magazine has honored both of them in their annual “2018 Twentyfive” special edition – which recognizes top professional culinary educators and dedicator mentors in the United States. BAKE is a... Read More

Glass Measuring Cup-Cast Iron Skillet-Ingredients

Chef Leo Spizzirri’s Mostarda di Frutta con Forno a Legna

Nov 20, 2018

Fall Condiment Recipe This month, Chef Leo brings us a beautifully illustrated recipe for an Italian condiment ideal for the holidays. Mostarda di Frutta con Forno a Legna is a rich, cooked fruit relish with deep mustard notes and a bit of a kick that can be made in your wood fired oven. It can be used to accent meats, cold cuts, or cheese on either an appetizer or main course.... Read More

Pizza Quest Expands to Bluprint

Nov 19, 2018

** Update 12/10/18: We are now 4 weeks into the launch of Peter’s new Pizza Quest series on myBluPrint.com and it’s going very well. The word is getting out and folks are starting to find the show. Thanks for helping us by sharing the link, watching the free episodes, and even signing up for the free trial subscription! We would love to bring you a “Season 2.” 🙂 ♦ ♦ ♦ ♦ ♦ Bravo... Read More

Forno Family Photo Album – Unique Oven Installs

Nov 19, 2018

Our staff loves working closely with customers to ensure that the oven they select is the perfect fit for their needs.  In the process, customers become friends, as they share stories about their families, cooking styles, and inspirations with us. We would like to share some of these stories with you too! Casa2G90 Modular Oven Kit – Stucco – Cindy B. – Folsom, CA Cindy B. of Folsom, CA created... Read More

Head Shot - Chef John O'Neil

2018 Recipe Contest Winner – Chef John O’Neil and His Date-Stuffed Peppadew® Peppers

Oct 19, 2018

Winner The results of our 2018 Recipe Contest are in! Thank you to everyone who submitted a recipe and to everyone who tried a recipe and then voted for your favorite. We had some delicious entries and a strong response to the call for voting, especially from Texas. So without further ado — Drum roll, please …And the winner is Chef John O’Neil and his innovative recipe for the delightfully... Read More

Forno Bravo Customer Spotlight

Customer Spotlight – October 2018

Oct 19, 2018

Forno Bravo is all about making great ovens so people can create great food. By extension, great food often comes with interesting and unique stories. Following are just a few of those stories about bringing visions to life and blending the architectural arts with the culinary arts for a fusion of fun and feasting! Join us for October’s Customer Spotlight and enjoy these special installations. Interested in sharing your story?... Read More

Students at high tables in culinary schoool

Classes, Classes, and More Classes at the North American Pizza and Culinary Academy

Oct 19, 2018

Chefs Leo Spizzirri and Anthony Iannoni opened the North American Pizza and Culinary Academy (NAPCA) just outside of Chicago this past year. Their goal and dream is to bring high quality, international culinary education, pizzaiolo training, general cooking classes, and a whole lot of fun with food to the Midwest and beyond! Pizza Courses On one end of the spectrum, its all about pizza. NAPCA hosts one, three, and five-day... Read More

Wood Fired Newsletter September 2018 with pictures

September 2018 | No. #112; Customer Spotlight, Recipe Contest Voting, New Web Resources, Small’s Family Farm, Brigit Binns on Pizza Quest, Oktoberfest Pretzels

Sep 25, 2018

As we close out the end of the summer and enter the fall harvest season, we are excited to bring you the newest edition of the Wood-Fired Newsletter. Wood and gas fired ovens are… Read More

Customer Pizza Oven Photos

More from the Family Photo Album — Customer Spotlights

Sep 10, 2018

Last month, we had so much fun creating a Family Photo Album of customer ovens, testimonials, and stories that we decided to do it again and spotlight even more owners. We really are blessed to have so many passionate folks to choose from! If you would like to share photos and your story with us and the larger wood fired community, just use our easy Share Tool here. This time,... Read More

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