Forno Bravo carries a full line of hand-made, imported Spanish terracotta bakeware designed specifically for use in wood-fired brick ovens. Our bakeware is both beautiful and functional. The traditional color and glaze makes the bakeware perfect for dishes that you take from the oven, straight to the table.
Made from a higher grade of clay than typical terracotta, this wonderful bakeware is heat resistant to over 1500ºF. Our manufacturer makes two grades of bakeware, basic clay and stoneware; stoneware is the product that we sell. It’s longer lasting, better quality, and a bit more expensive, but we think it is worth it. You can use the pans in a conventional oven, or a wood-fired oven, and it is 100% food-safe.
We carry a range of sizes and shapes, including ovals, Lasagna pans, and casseroles with lids in different sizes.
Our producer, located in southern Spain, has been making terracotta bakeware and decorative products for over 100 years. We have really enjoyed using these pans — how they cook, how they look, and how well they last.
Important Curing Instructions
Please note. The first time you use one of our terracotta bakeware products, please follow these important curing instructions.Shop Now