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Press Releases

Brick Oven Cooking Promotion with Ten Speed Press

Mar 07, 2005

For Immediate Release Contact Information For Ten Speed Press Dennis Hayes dennis@tenspeed.com 800-841-2665 ex 3004 For Forno Bravo James Bairey james@fornobravo.com 39 333 175 0459 (Italy) Heidi Boettcher HB Communications hboettcher@aol.com 303-932-6249 office 303-941-3098 cell Ten Speed Press and Forno Bravo Join Forces to Promote Brick Oven Cooking and Authentic Italian Pizza Forno Bravo to Include Two Ten Speed Cook Books: Peter Reinhart’s American Pie and Pamela Sheldon Johns’ Pizza... Read More

Insulfrax Insulation

Mar 05, 2005

FOR IMMEDIATE RELEASE Press Contact: Tammy Murphy Forno Bravo, LLC (800) 407-5119 tammy@fornobravo.com Forno Bravo Introduces Insulfrax insulation for pizza oven builders Mar. 5, 2005. Windsor, CA. Forno Bravo, LLC, a leading provider of Italian-made pizza ovens for pizzerias, restaurants and homeowners, introduced Insulfrax to the Forno Bravo Store. Insulfrax calcium-magnesium-silicate fiber is recommended for continuous use at temperatures up to 1000°C (1832°F), and exhibits improved in-vitro solubility characteristics compared... Read More

Forno Introduces Forum

Mar 05, 2005

FOR IMMEDIATE RELEASE Press Contact: Tammy Murphy Forno Bravo, LLC (800) 407-5119 tammy@fornobravo.com Forno Bravo Introduces Forum: an on-line community dedicated to wood-fired oven construction and cooking Mar. 5, 2005. Windsor, CA. Forno Bravo, LLC, a leading provider of Italian-made pizza ovens for pizzerias, restaurants and homeowners, introduced the Forno Bravo Forum, an on-line community dedicated to wood-fired oven construction and cooking. Here are the group’s guidelines: 1. We have... Read More

Forno Adds Recipes And Search

Mar 05, 2005

FOR IMMEDIATE RELEASE Press Contact: Tammy Murphy Forno Bravo, LLC (800) 407-5119 tammy@fornobravo.com Forno Bravo Upgrades Forno Bravo Cooking; Premier Wood-Fired Cooking Site adds Recipes and Search Mar. 5, 2005. Windsor, CA. Forno Bravo, LLC, a leading provider of Italian-made pizza ovens for pizzerias, restaurants and homeowners, introduced a new, and updated Forno Bravo Cooking web sites. The site now features a new recipe search function, and improved the retained... Read More

Toscana Introduced

Mar 05, 2005

FOR IMMEDIATE RELEASE Press Contact: Tammy Murphy Forno Bravo, LLC (800) 407-5119 tammy@fornobravo.com Forno Bravo Introduces Toscana; A Fully-Assembled Ready to Cook Pizza Oven Mar. 5, 2005. Windsor, CA. Forno Bravo, LLC, a leading provider of Italian-made pizza ovens for pizzerias, restaurants and homeowners, introduced a line of fully preassembled ovens, and the first one has been built and installed. This is exciting. The oven looks really nice, and of... Read More

Introduces RefMix; the Perfect Pizza Oven Mortar

Mar 05, 2005

FOR IMMEDIATE RELEASE Press Contact: Tammy Murphy Forno Bravo, LLC (800) 407-5119 tammy@fornobravo.com Forno Bravo Introduces RefMix; the Perfect Pizza Oven Mortar Mar. 5, 2005. Windsor, CA. Forno Bravo, LLC, a leading provider of Italian-made pizza ovens for pizzerias, restaurants and homeowners, introduced RefMix is a refractory mortar designed specifically for wood-fired ovens and fireplaces. It has a graphic of a pizza oven on the packaging, so you know it’s... Read More

Upgrades Forno Bravo Photos

Mar 05, 2005

FOR IMMEDIATE RELEASE Press Contact: Tammy Murphy Forno Bravo, LLC (800) 407-5119 tammy@fornobravo.com Forno Bravo Upgrades Forno Bravo Photos; Premier Wood-Fired Photo Site Growing Rapidly Mar. 5, 2005. Windsor, CA. Forno Bravo, LLC, a leading provider of Italian-made pizza ovens for pizzerias, restaurants and homeowners, introduced a new, and updated Forno Bravo Photos web site. The site now features a design guide overview, and hundreds of sample pizza oven photos.... Read More

Forum Adds Photo Hosting Service

Mar 05, 2005

FOR IMMEDIATE RELEASE Press Contact: Tammy Murphy Forno Bravo, LLC (800) 407-5119 tammy@fornobravo.com Forno Bravo Forum Add Photo Hosting Service Mar. 5, 2005. Windsor, CA. Forno Bravo, LLC, a leading provider of Italian-made pizza ovens for pizzerias, restaurants and homeowners, introduced a new feature to the Forno Bravo Forum, where users can post your own photos into specific categories. They can are sorted and can be searched by categories including... Read More

LV Review Journal

Sep 08, 2004

Wednesday, September 08, 2004 Copyright © Las Vegas Review-Journal FIRE IT UP: A Piece of the Pie Having a home pizza oven increasing in popularity By HEIDI KNAPP RINELLA REVIEW-JOURNAL Some retired police officers move to Las Vegas and go to work in the security department of a casino. Others buy a golf cart and go to the course daily to perfect their swing, or spend hours at a time... Read More

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