The Wood-Fired Blog

Naan Bread

Feb 24, 2020

Naan Bread is a versatile form of flat bread that has its roots in India and the Middle East. It is also super easy to make in a wood fired oven! This recipe for Lavender and Fennel Pollen Naan Bread is a gourmet adaptation of the basic recipe and brought to us by Chef Ryan Kirby of Wisconsin. Chef Kirby has a passion for making dishes with local, fresh ingredients. You can... Read More

White Clam Pizza Recipe

Sep 19, 2016

White Clam Pizza recipe submitted by Contest contributor Adam. My attempt at recreating the amazing white clam pizza at Frank Pepe's in New Haven, CT Read More

Quick Dough

Oct 05, 2015

What happens when you are missing an ingredient or two? What if you do not have the time you need to make your dough? Read More

Archives

Have any questions?