March 2017 | No. 94; Selection Wizard, Chef Marshall, Leo Spizzirri, Las Vegas Pizza Expo
Mar 31, 2017Posted by Forno Bravo
Welcome!
Happy March, #FornoBravoFamily! Spring is right around the corner, and for many of us, this time of year signals the beginning of some much-needed spring cleaning and other exciting projects around the house. If you already have a Forno Bravo oven, we can’t wait to see what recipes you whip up this spring. If you’re still searching for the perfect oven for your home or business, we put together a simple 3-step selection wizard to help you compare our ovens at a glance – try it out!
Despite some heavy wind and rain at our offices in Salinas, CA, our team has been really ramping up for our very first international Pizza Expo in Las Vegas! Our oven is complete and our booth is ready to be constructed….
