The Wood-Fired Blog
Perfect for Warm or Cold Days – Nathan C’s Casa Pizza Oven Delights in Ontario Canada
Oct 09, 2023“We love experimenting with dough, trying to get the perfect one! Lots of good times around the pizza oven and campfire with friends and family. Living in a small rural town, it’s fun having groups of friends over to socialize. Sourdough seems to be the favorite here nowadays. We adapt to cold winters here, the oven does not mind -40°c, it’s always warm around the oven.” Owner: Nathan C Oven:... Read More
Ike A’s Duel Fuel Vesuvio Lights Up the Night
Oct 09, 2023This gas and wood-fueled Vesuvio was custom tiled with “Cream Puff” (main color) and “Chocolate Sunday” (accent color) glass tiles. The owners also added a custom logo and flame graphics for a fun, personalized effect. Owner: Ike A Oven: Vesuvio 80 – Dual gas and wood fuels Location: Union City, CA Read More
Outdoor Wood Fired Oven Build Using a Premio Oven Kit in Ontario Canada
Oct 09, 2023“We love the outdoors and being able to cook outside in the oven is great. Also, the oven was inspired by my Mom, who grew up cooking on an outdoor wood-fired oven in Italy.” Owner: John M Oven: Premio100 Oven Kit Location: Kingston, Ontario Canada Read More
An Indoor-Outdoor Kitchen is Home to Lisa and Nazzareno N’s Vesivio Pizza Oven
Oct 09, 2023“The love of pizza, family, and friends inspired the indoor/outdoor kitchen, highlighted by our pizza oven. The Forno Bravo oven delivers pizza that is restaurant quality, in fact, many nights we send our guests home with take-out boxes of pizza to enjoy the next day! Thanks for a quality product that is perfect in many ways. Mangia!!” Owners: Lisa and Nazzareno N Oven: Vesuvio 80 Location: New Jersey Read More
David and Elvira K’s Beautiful Black Tiled Napolino in PA
Oct 09, 2023“Since receiving our Napolino in January, my wife and I love every aspect of our oven…from fire prep to diverse cooking, we love it! We have experimented with our pizza dough, and have two go-to recipes that we and our guests enjoy equally! Besides pizza, we have fried oysters, baked wings, and slow-cooked pork shoulders to perfection! It’s such a diverse cooking tool and conversation piece, we are looking forward... Read More
Precision Masonry Created a Beautiful Finish for this Giardino Kit in Kansas
Oct 09, 2023Using bricks and stone, Chuck Evans of Precision Masonry built this pizza oven with a combination finish for a client. He liked how it turned out so much, that he made it the image for his “Happy New Year’s” post on Facebook. (His client was thrilled as well!) Contractor/Mason: Chuck Evans – Precision Masonry Oven: Giardino 70 Location: Wichita, KS You can find Chuck’s business on Facebook here. Read More
David M’s Napolino is Baking Up a Storm of Deliciousness
Oct 09, 2023“After getting the beast in place we have enjoyed a wide range of Italian-themed meals that have added joy and pleasure to family meals and times together. Bistecca alla Fiorentina, 90-second pizzas, beer can chicken, oxtail in terracotta, stuffed bacon-wrapped spicy bites on a log, this oven does it all!” Owner: David M Oven: Napolino70 Location: Dallas, TX Read More
Mediterranean-Styled Casa Pizza Oven is a Family Legacy
Oct 09, 2023“I loved how my grandchildren helped me build it. It is now a family monument dedicated to roasted food!!” Owner: David V Oven: Casa100 Location: Block Island, Rhode Island Read More
Anthony P’s Premio Wood Fired Oven Kit Cooks Delicious Pizza and a Whole Lot More
Sep 21, 2023“We love wood fired pizzas and we were inspired by the Wood Fired Oven Chef’s videos. When building our outdoor kitchen, we decided our oven should be the centerpiece. We have found that cooking around the fire has created a great family experience. We have cooked pizzas, both deep dish, and cracker thin crust, which is our favorite! We have cooked whole Branzinos, ribeye steaks, racks of lamb, chicken –... Read More
