The Wood-Fired Blog

February 2016 | No. 82; Photo Contest; New Recipes; Curing Service

Mar 14, 2016Posted by timcole

Welcome!

The good news continues to flow from Forno Bravo! Following our announcement last month about free shipping on all Forno Bravo modular oven kits, we are announcing a new service that will allow purchasers of assembled ovens to start using their ovens when they are delivered. The details are in the newsletter!

Also in this newsletter, you’ll be inspired by the variety of recipes our guest chefs have cooked in their wood fired ovens—even a dessert! We announce our partnership with a member of the World Pizza Champions team, and Peter Reinhart welcomes back a Pizza Quest guest columnist.

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