Business Support Available for Wood Fired Concessionaires from Fire Within
Mar 16, 2018Posted by Forno BravoOpening a new wood fired mobile business can be an exciting adventure! Forno Bravo ovens are perfect compliments to mobile trailers and concessionaire businesses. Fire Within, a company out of Denver, CO has worked closely with Forno Bravo for many years and offers excellent resources for new business owners to help get them started or to continue on their culinary journey.
Wood Fired University
Going Back to School for Hands-On Training
New owners need a wide array of pizza, wood fired cooking, and business skills to be successful out of the gate. Fire Within has been teaching all of these skills at their Wood Fired University education and training courses for a long time. The next hands-on class will be held April 13th, 2018 – April 16th, 2018 at their Denver facility. The April workshop will be Fire Within’s 41st time offering the course! Their instructors are experts in guiding novice and intermediary participants through the process of taking their catering businesses to the next level. Click here to learn more about the class schedule, contents, and details on our facebook event page.
Rolling in the Dough Manual
Book Learning with Rolling in the Dough Manual and CD
More than just a book, Fire Within’s Rolling in the Dough is a business plan. With 10 chapters & 200 pages packed full of experience and knowledge, it walks you step-by-step through starting up your wood fired mobile business. Practical and easy to understand, the manual and accompanying CD are full of proven advice on topics from oven tips, dough prep, and health department licenses, to marketing and avoiding costly mistakes. The CD includes business templates and informational spreadsheets, as well as wood fired recipes and cooking instructions to expand your menu and your skills. You can find out more about this great resource on the Fire Within website.
Learn more about Forno Bravo’s portable wood fired ovens on our product pages!
