The Wood-Fired Blog

Forno Bravo Talks about Wood-Fired Cooking on NPR

Jul 05, 2006Posted by Forno Bravo

FOR IMMEDIATE RELEASE

Press Contact:

Tammy Murphy
Forno Bravo, LLC
(800) 407-5119
tammy@fornobravo.com

Forno Bravo Talks about Wood-Fired Cooking on NPR Affiliate KRCB
Jul. 5, 2006. Windsor, CA. Forno Bravo, LLC founder James Bairey was the guest on the local NPR affiliate in Sonoma county (KRCB) this weekend. The host is Michelle Anne Jordan, a popular local food writer and brick oven fan.

You can hear the Podcast of Michelle’s “Mouthful” program on brick ovens through iTunes by searching on NPR, or Mouthful.

About Forno Bravo, LLC
Forno Bravo is a leading provider of wood and gas-fired pizza ovens for pizzerias, restaurants and homeowners is located in Windsor, CA. The company has developed partnerships with Italy’s leading producers of ovens, pizza oven tools and accessories, and pizza ingredients. Through its sales and service centers located in the Northern California wine country, Cumbria, England and Auckland, New Zealand, and dealers throughout the world, the company ships pizza ovens to the entire English-speaking world. James Bairey, a former Silicon Valley entrepreneur who helped launch numerous successful computer companies, founded Forno Bravo in 2004.

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