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Professionale FA Series Commercial Pizza Oven

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commercial pizza oven, commercial wood fired oven, commercial oven, pizza oven, pizza ovens, commercial pizza ovensProfessionale FA Series Commercial Pizza Oven

The Professionale FA Series commercial pizza oven is a family of assembled ovens designed for smaller restaurants, pizzerias, cafes and bistros, as well as larger restaurants, looking for a wood or gas fired commercial pizza oven to complement other cooking equipment. While the Professionale commercial pizza oven is smaller, and less expensive than our Modena2G commercial pizza oven, they are built using the same ultra-premium refractory and insulating materials, and feature optimal oven proportions, including the perfect Oven Dome Height and Oven Opening Size for baking Pizza Napoletana.

Each commercial pizza oven features a commercial-grade 3″ cooking dome, a 2.5″ firebrick tile cooking floor and extra thick 4″ (side and floor) – 6″ (top) ceramic insulation, providing both the perfect oven for baking artisan pizza and excellent value.

The Professionale FA Series commercial pizza oven is available in 44″ and 48″ sizes, either wood-fired, of Gas with Gas/Wood Combo.

Professionale ovens are UL737, UL2162, NSF/ANSI-4, ANSI Z83.11a and CAN/CGA-1.8 DUAL for Wood-Fired Ovens and Gas-Fired Ovens for Restaurant Use in United States and Canada.

Intertek ETL Listed C US warnock hersey listing Intertek_ETL_Listed_C_US

 

Fast Quote

Oven Cooking Surface Area (sq. in.) Heat Up (min) Pizzas (10") Shop Now
Professionale110G 44″ Modular Gas Pizza Oven Kit Cooking Surface: 44" x 54" Area (sq. in.): 1,472 Heat Up (min): 60 Pizzas (10"): 4-5 Buy Now
Professionale110W 44″ Modular Wood Pizza Oven Kit Cooking Surface: 44" x 54" Area (sq. in.): 1,472 Heat Up (min): 60 Pizzas (10"): 4-5 Buy Now
Professionale120G 48″ Modular Gas Pizza Oven Kit Cooking Surface: 48" x 59" Area (sq. in.): 1,937 Heat Up (min): 75 Pizzas (10"): 5-6 Buy Now
Professionale120W 48″ Modular Wood Pizza Oven Kit Cooking Surface: 48" x 59" Area (sq. in.): 1,937 Heat Up (min): 75 Pizzas (10"): 5-6 Buy Now

Prices and Ordering

All ovens include the oven, door and thermometer.

Oven Cooking Surface Area (sq. in.) Heat Up (min) Pizzas (10") Shop Now
Professionale110G 44″ Assembled Gas Pizza Oven Cooking Surface: 44" x 54" Area (sq. in.): 1,472 Heat Up (min): 60 Pizzas (10"): 4-5 Buy Now
Professionale110W 44″ Assembled Wood Oven Cooking Surface: 44" x 56" Area (sq. in.): 1,472 Heat Up (min): 60 Pizzas (10"): 4-5 Buy Now
Professionale120G 48″ Assembled Gas Pizza Oven Cooking Surface: 48" x 59" Area (sq. in.): 1,937 Heat Up (min): 75 Pizzas (10"): 5-6 Buy Now
Professionale120W 48″ Assembled Wood Pizza Oven Cooking Surface: 48" x 59" Area (sq. in.): 1937 Heat Up (min): 75 Pizzas (10"): 5-6 Buy Now

Prices and Ordering

All ovens include the oven, door and thermometer.

Read our Professionale Oven At-a-Glance to see the features for the different models. Or, click here to read more about the larger, more muscular Modena2G Commercial Oven.

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