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Casa or Premio?

We offer two precast refractory oven lines: the Casa and the Premio. Both are made from the same high-quality refractory material, so they heat up fast, hold heat and cook great. The Casa ovens are designed to be fully built-in by the installer, where the Premio ovens include a large decorative arch and landing area -- along with extra features, such as a hinged, insulated door, and a thermometer. We hope these questions will help you decide which is right for you.

Casa

Is budget an issue? The Premio ovens cost roughly 30% more than the Casa ovens.

Is space an issue? The Casa oven is available starting at 31.5", while the smallest Premio oven is 35.5". Also, the landing for the Premio oven is 24", which requires a deeper space for the same size oven.

Do you want either a custom arch, or a traditional brick arch? The Casa ovens are available with an optional brick arch, or they can be purchased without an arch, allowing you to build you own.

Do you want to use a specific material for your oven landing, such as granite and brick? The Casa ovens allow the owner to design a custom landing of any size -- typically between 6" and 24".

If yes, click here to decide which size Casa oven is right for you.

Premio

Do you like the look of the Premio's terracotta arch? The Premio ovens make a distinctive statement, and they look great.

Do you like the large terracotta oven landing? The Premio offers a 24" landing for holding pizza and pots and pans going in and out of the oven.

Will you be baking a lot of bread or roasts where temperature control is important. The Premio oven contains an insulated, hinged door with a peep hole where you can look inside the oven without letting heat out. It also provides a thermometer. The Casa oven provides a free-standing steel door.

If yes, click here to decided which size Premio oven is right for you.

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