Pizza du Vully

This recipe is based on a famous pie from the lake region of Switzerland called Vully.
It consists of a sweet dough topped with cream, sugar and butter. Simple, tasty and easy.

It is an ideal finish to a pizza night and can be served with a sweet desert white wine.

Pizza du Vully

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Course Pizza

Ingredients

  

Base:

• flour
• milk
• egg yolk
• melted butter
• yeast

Topping:

• Cream
• caster sugar
• butter