CONTEST! Wood Fired Drunken Monkey Love
Sep 10, 2015Posted by guestchefPrint
A recipe contest entry from Nicole Francis and Joe Famiglietti!
Ingredients
- 3 whole bananas
- 1 1/2 Tbsp butter
- 1/4 cup brown sugar
- 1/4 cup peanuts roasted,salted
- 1/4 cup bourbon whiskey
- 1 pint ice cream vanilla
Servings:
Units:
Instructions
- Slice bananas into a large cast iron skillet. Chop butter into little cubes and distribute over bananas. Add brown sugar and peanuts and 1/8 cup bourbon whiskey. Cook for five minutes or so (depending on wood oven temperature) until sugar carmelizes and bananas are warm but not mushy stirring halfway through. Add last 1/8 cup bourbon whiskey to the pan right before serving and spoon over vanilla ice cream. Photo by Kate Famiglietti.
Recipe Notes
No matter how full everyone is from amazing wood-fired oven pizza, when the oven cools down a bit for banana cooking no one will be able to resist the Drunken Monkey Love!