WheatStalk this Weekend
Hi Everyone,
I’m on my way to Chicago for the bi-annual WheatStalk Conference, our version of Woodstock, where 250 serious “bread-heads” gather for workshops, lectures, demo’s and all things bread. I’ll be leading a wood-fired pizza workshop. Lots of fun!!! I’ll blog about it right here when I get back. (And I’m sure at least one pizza quest adventure awaits us in the Windy City — not yet sure where we’ll go, but how can anyone be in Chicago without hunting down some Chicago-style?)
Unfortunately, we’re still having technical issues with loading photos, so Brad’s post is still waiting in the wings. We may have to start posting some of these things without the photos, at least until we get it worked out. Believe me, we’re trying. In the meantime, thanks for your support and hang in there with us.
Sincerely,
Peter
Recent Articles by Peter Reinhart
- Nkem and Kerrel Thompson, of Bird Pizzeria, Charlotte’s Hottest Restaurant
- John Arena and Leo Spizzirri: The Current and Future Stars of Pizza
- Ellen King, “Chief Bread Hewer” of Hewn Bakery
- New Season Coming Soon
- “Tommy & Atticus” in Redondo Beach, CA. A Sourdough Success Story
- Howard Brownstein on Turnaround and Crisis Management