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Video Recipe Demos

Joseph’s Provolone Pizza

Written By Peter Reinhart
Wednesday, 19 October 2011 Video Recipe Demos

As a special welcome to The Fire Within, our newest sponsor, here is a video we shot last October at an oven owners conference hosted by Joseph Pergolizzi, the owner and founder of The Fire Within.  We shot a number of these instructional videos at the end of the conference with various attendees, asking each of the oven owners what kind of pizza they wanted to make, and Joseph chose…Read More…

Five Cheese Pizza

  Scott Thorsen was my wing man at the Fire Within Conference in Boulder last October. Together, we mixed and shaped enough dough to crank out over 200 pizzas during the weekend, and we managed to save a few Country Doughs for this video demo. Scott, who has his own wood-fired rig in Sacramento, California, and a pizza and catering business that he runs out of the rig called Bella…Read More…

S’Mores Pizza

Written By Peter Reinhart
Wednesday, 09 February 2011 Video Recipe Demos

We’ve been wanting to show you this video for quite a while. It was filmed in Boulder at the end of The Fire Within Conference, with mobile oven owner Joe D’Astice. Joe is the founder of Wood Fire Brick Oven Pizza, in Rockford, Illinois, where he makes seriously great pizza in his mobile oven. At his catering events, one of the most popular items is this S’Mores Pizza, replete with…Read More…

Pizzeria Basta – Burrata Appetizer!

Written By Peter Reinhart
Tuesday, 28 December 2010 Video Recipe Demos

Hi Everyone, When we were in Boulder, in October, to attend the Fire Within Conference we met a local chef with a big vision. Kelly Whitaker wowed us, not only with his pizzas, but with everything we tasted–and everything he serves at his popular Pizzeria Basta comes from of his wood-fired oven. In this video–and we have more of Kelly in future Instructionals and Webisodes– you will see how he…Read More…

Ricotta-Parmesan Pizza

Written By Brad English
Tuesday, 14 December 2010 Video Recipe Demos

In this video you will see Joseph Pergolizzi making a wonderful, “white” pizza in one of own wood-fired oven rigs, using creamy ricotta cheese (reegoata, as he calls it) and fresh heirloom tomatoes, harvested that very day, as well as locally grown mushrooms. We loved it (it would be hard not to)!!!  We filmed this at the end of a three day “Fire Within Owners Conference,” for people who own and…Read More…

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Vision Statement

Pizza Quest is a site dedicated to the exploration of artisanship in all forms, wherever we find it, but especially through the literal and metaphorical image of pizza. As we share our own quest for the perfect pizza we invite all of you to join us and share your journeys too. We have discovered that you never know what engaging roads and side paths will reveal themselves on this quest, but we do know that there are many kindred spirits out there, passionate artisans, doing all sorts of amazing things. These are the stories we want to discover, and we invite you to jump on the proverbial bus and join us on this, our never ending pizza quest.

Peter’s Books

American Pie
Artisan Breads Every Day
The Bread Bakers Apprentice
Brother Junipers Bread Book
Crust and Crumb
Whole Grain Breads

...and other books by Peter Reinhart, available on Amazon.com