Pizza Quest Globe

Announcing My New Class at Pizza University

Dear Followers of Pizza Quest,

First, Merry Christmas and happy holidays to all!  For those still looking for a last minute special Christmas or New Year’s gift, the folks at Pizza University are offering a 10% discount on all 2024 classes (the offer expires on Dec. 31). This includes the three-day class I’ll be teaching with Scott Wiener on May 13-15, 2024 based on my book, Pizza Quest.

If you head over to the Pizza University website you’ll also see a gift box offer that includes a $300 discount plus a promo code to sign up for any 2024 3-day course for free, as well as a Pizza University chef jacket and apron.Here’s the link again to the website landing page with the promotion details:

And here’s a different link to the Pizza University upcoming professional classes (including mine):

And this is the link to the Pizza University Instagram post:

On behalf of my PQ partners, Jeff Michael and Brad English, all of us here at Pizza Quest look forward to bringing you new podcasts, interviews, and new guest columns throughout the year, both here on our web page and also on our audio podcasts via the Heritage Radio Network.  Lots more to come, so do stay in touch. You can always write to me at or simply join us for each new show. Have a successful and fulfilling 2024 and may your pizzas all be perfect!

Best Wishes,


Pizza Quest Info


Vision Statement

Pizza Quest is a site dedicated to the exploration of artisanship in all forms, wherever we find it, but especially through the literal and metaphorical image of pizza. As we share our own quest for the perfect pizza we invite all of you to join us and share your journeys too. We have discovered that you never know what engaging roads and side paths will reveal themselves on this quest, but we do know that there are many kindred spirits out there, passionate artisans, doing all sorts of amazing things. These are the stories we want to discover, and we invite you to jump on the proverbial bus and join us on this, our never ending pizza quest.

Peter’s Books

American Pie
Artisan Breads Every Day
The Bread Bakers Apprentice
Brother Junipers Bread Book
Crust and Crumb
Whole Grain Breads

...and other books by Peter Reinhart, available on