Announcing My New Class at Pizza University
Dear Followers of Pizza Quest,
First, Merry Christmas and happy holidays to all! For those still looking for a last minute special Christmas or New Year’s gift, the folks at Pizza University are offering a 10% discount on all 2024 classes (the offer expires on Dec. 31). This includes the three-day class I’ll be teaching with Scott Wiener on May 13-15, 2024 based on my book, Pizza Quest.
If you head over to the Pizza University website you’ll also see a gift box offer that includes a $300 discount plus a promo code to sign up for any 2024 3-day course for free, as well as a Pizza University chef jacket and apron. Here’s the link again to the website landing page with the promotion details: https://info.pizzauniversity.org/gift-classes
And here’s a different link to the Pizza University upcoming professional classes (including mine): https://www.pizzauniversity.org/pizzauu-courses/
And this is the link to the Pizza University Instagram post: https://www.instagram.com/reel/C0jzFamO3Ca/?utm_source=ig_web_copy_link&igshid=MzRlODBiNWFlZA==
On behalf of my PQ partners, Jeff Michael and Brad English, all of us here at Pizza Quest look forward to bringing you new podcasts, interviews, and new guest columns throughout the year, both here on our web page and also on our audio podcasts via the Heritage Radio Network. Lots more to come, so do stay in touch. You can always write to me at Peter@pizzaquest.com or simply join us for each new show. Have a successful and fulfilling 2024 and may your pizzas all be perfect!
Best Wishes,
Peter
Recent Articles by Peter Reinhart
- Update from Peter Regarding our Heritage Radio Network Audio Podcasts
- Pizza Quest: Chef Mike Friedman’s Pizza and Other Jewish Italian American Tributes in DC
- Pizza Quest: Animal-Free Cheese that Actually Tastes and Melts Like Cheese
- Pizza Quest, with Guests Jillana Miller and Ahmad Butler, aka Miller-Butler
- Pizza Quest: Shannon Mangini — Things Can Happen Fast
- Pizza Quest: Anthony Mangieri, with Big News About His New Line of Frozen Pizzas