4. Stand vs Countertop
When selecting a Forno Bravo oven, one key decision is whether to go with a stand-alone oven or a countertop model. Both options provide the same exceptional cooking experience, but the right choice depends on your space, installation preferences, and how you plan to use your oven.
Stand Ovens (Freestanding, Ready-to-Use)
A stand oven comes with a built-in base, allowing it to be placed directly on a patio, backyard, or outdoor kitchen space without additional construction.
Pros:
- No need to build a base—ready to install and use
- Portable if you need to relocate it in the future
- Ideal for those who want a straightforward setup
Best for: Homeowners who prefer an easy, all-in-one solution with minimal installation work.
Countertop Ovens (Customizable Installation)
A countertop oven is designed to sit on a custom-built base, giving you the flexibility to integrate it into an outdoor kitchen, BBQ island, or existing structure.
Pros:
- Allows for a seamless, built-in look
- Customizable height and positioning
- Works well with stone, brick, or other outdoor kitchen designs
Best for: Homeowners looking for a fully integrated outdoor kitchen experience or those with existing structures to place the oven on.
Which One is Right for You?
If you want a quick and easy installation, a stand oven is the way to go. If you’re designing a custom outdoor kitchen and want your oven to blend seamlessly with your space, a countertop model offers greater flexibility. Either way, Forno Bravo ovens deliver the same high-performance cooking, no matter the setup!