|Welcome to the Forno Bravo Forum: The Wood-Fired Oven Community.|
|Welcome to the Forno Bravo Forum -- we hope you enjoy your stay. If this is your first visit, you will have to register before you can post a message, search the forum, or view any graphics. Click the register link to proceed. One note, your first posting will be moderated, which is one of the ways we keep Spam out of our Forum. We try to approve all initial postings the day we receive them. Sorry for the inconvenience. Forno Bravo, LLC.|
|Good Background Information|
Forum Guidelines (1 Viewing)
Please take a second to read our guidelines before you start posting.
Today 10:17 AM
Introductions (3 Viewing)
Tell us about yourself and your ovens, and what you would like to learn more about.
Today 09:53 PM
Newbie Forum (3 Viewing)
Good background information on pizza ovens, brick ovens and bread ovens.
by Johnny the oven man
Today 10:36 PM
Brick Oven Photos (9 Viewing)
Post photos of your oven in-progress and when you are done, along with photos of pizza, roasts, bread and more.
Today 09:52 AM
Post your favorite YouTube video here on everything from installation to cooking.
02-22-2014 06:04 PM
|Pizza Oven Design and Installation|
Tools, Tips and Techniques (5 Viewing)
Share your favorite tools, time saving tips, and what you learned while building your oven.
Today 10:45 AM
Getting Started (15 Viewing)
Questions and comments on pizza oven design, location, foundation, stand, hearth, insulation and more.
Today 08:24 PM
Finding Building Materials (1 Viewing)
Advice, recommendations and discussions on finding local building materials—anywhere in the world.
Today 10:56 PM
Modular Refractory Oven Installation (2 Viewing)
Questions and comments on installing a Forno Bravo (or any other) modular oven.
Today 03:48 AM
Pompeii Oven Construction (22 Viewing)
Questions and comments on building the Pompeii Oven chamber and vent.
Today 08:42 PM
Design Styles, Chimneys and Finish (7 Viewing)
Finish your oven against the weather, and to look good -- even though you are already using it.
Today 01:18 PM
Commercial Pizza Ovens (1 Viewing)
Ask questions and give your feedback on commercical pizza ovens for pizzerias and restaurants.
Yesterday 09:50 AM
Other Oven Types (4 Viewing)
Discuss alternative types of wood oven, from clay and cobb to steel dome and even beer keg ovens.
Today 12:48 AM
|Outdoor Kitchens and Living Rooms|
Outdoor Kitchen Design (8 Viewing)
Lay out a complete outdoor kitchen, including a grill, storage, work surfaces, water and refrigeration.
02-28-2014 06:36 AM
Outdoor Fireplace Design (2 Viewing)
Share ideas on where to locate your outdoor fireplace, whether build it from a kit or bricks, design and venting.
by brickie in oz
12-31-2013 10:34 PM
Traditional Grill Design (1 Viewing)
Build an open grill that uses both wood coals from your brick oven or charcoal for traditional grilling.
Today 09:12 AM
Firing Your Oven (2 Viewing)
Oven curing, lighting fires, how big is big, and firewood.
02-26-2014 06:14 PM
How hot is hot, regulating temperature, fire-in-the-oven cooking and retained heat cooking.
02-17-2014 02:41 PM
|Brick Oven Cooking|
Get Cooking (3 Viewing)
General questions on brick oven cooking, using oven tools, pots and pans, grills and other techniques.
Today 09:33 PM
What You Cooked Last Night (2 Viewing)
Share your favorite recipes and menus.
Yesterday 05:53 AM
Hearth Bread and Flatbread (3 Viewing)
Recipes, questions and comments on everything from Ciabatta to Schiaciatta, and Pugliese to Cecina.
by Annie M.
03-04-2014 12:13 PM
Grilled shrimp, sauted mushrooms, chicken satay, and more. Share your best appetizers.
by Puy de Dome
03-01-2014 10:28 AM
Roasting and Grilling (4 Viewing)
Cook entire meals in your wood-fired oven.
02-22-2014 04:13 PM
Risotto, Paella, killer roast peppers, baked pasta dishes -- and more.
01-16-2014 03:45 PM
Pies, pastries and cakes.
10-21-2013 10:46 AM
|Pizza Quest with Peter Reinhart|
Have a question for Pizza Quest? Want to recommend an idea for a webisode? Here's your chance.
by Brad English
09-16-2013 10:10 AM
See what's new on Pizza Quest with Peter Reinhart, and let other members know what you like.
04-22-2013 05:52 PM
Pizza Stone Baking (1 Viewing)
Techniques for baking great pizza and bread using pizza stone(s) in your conventional oven.
09-03-2013 09:58 PM
Artisan Ingredients (1 Viewing)
Find and use the best olive oil, Caputo flour, San Marzano tomatoes, mozzarella di bufala, and more.
11-20-2013 11:41 PM
Pizza (3 Viewing)
Dough, recipes and techniques to make great pizza.
02-16-2014 03:43 AM
Brick Oven Restaurant Reviews (3 Viewing)
Tell us about your favorite wood-fired restaurants. Include the address, phone and a photo if you can.
01-29-2014 06:05 PM
| Regional Forums |
Connect with wood oven owners in your community, announce meetings, see each others' ovens, have a party, and visit local restaurants.
Western US (1 Viewing)
12-01-2013 11:19 AM
Central US (1 Viewing)
09-17-2013 07:33 AM
02-03-2014 10:51 AM
02-03-2014 03:46 PM
01-22-2014 07:14 AM
01-28-2014 09:32 AM
Australia (3 Viewing)
Today 09:38 PM
02-19-2014 06:36 AM
Chit Chat (4 Viewing)
Drop in and chat about anything that is on your mind.
02-27-2014 02:47 PM
Heard a good one recently? Joke of the day at work? Give us your best shot!
02-23-2014 07:34 PM
Barter, Trade and Sell (2 Viewing)
List items to sell or exchange. Let's keep good stuff out of the landfill.
Yesterday 01:29 PM
General Building and Construction (3 Viewing)
Questions and answers on everyday building topics, from flooring to electrical; plumbing to drywall.
02-14-2014 08:20 PM
Had a great vacation or trip recently? Share your favorite places.
01-24-2014 04:24 PM
Favorite Markets (1 Viewing)
Where do you find special ingredients, cheeses and fresh vegetables?
01-31-2014 10:54 AM
|What's Going On?|
|Currently Active Users: 155 (4 members and 151 guests)|
|Forno Bravo Forum: The Wood-Fired Oven Community Statistics|
Threads: 14,435, Posts: 154,273, Members: 22,301
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