Coming Attractions, Week of Sept. 19th
This week we’re taking a break from the Tony G. webisode series but will be posting some other interesting and cool stuff for you before we return to him the following week:
On Tuesday, as usual, Peter’s Blog will be back with more on the upcoming Pizza/Beer Challenge in Denver.
On Wednesday, another recipe from Brad, our intrepid home cook, eternally in search of the perfect home pizza.
On Thursday, I’ll be posting the recipe for the dough we’re using in the challenge, and we hope you’ll make it as well.
On Friday, a new Guest Column.
We’re gearing up for Denver so are scrambling to get all the logistics in place, but we’ll keep putting up new content as often as we can, so keep checking back. There’s always something new on Pizza Quest.
Recent Articles by Peter Reinhart
- NY-Style Pizza, Marco’s Style, with Guests Kathleen Kennedy and Scott Wiener
- Grant Arons — Inizio and Finale — the Empire Grows
- Korshak is Back — this time with Hot Dogs!
- Leo Spizzirri and Moderna Bar and Pizzeria, Best New Restaurant Award
- The Blue Food Cookbook: Food that Comes from Water with Andrew Zimmern, Jennifer Bushman, and Bart Seaver
- Dutch Van Oostendorp and Blaine Parker: “Little Miss Margherita,” Documentary
Comments
Add Comment
You must be logged in to post a comment.
Pizza Quest Info
Resources
Vision Statement
Peter’s Books
...and other books by Peter Reinhart, available on Amazon.com
Please tell us about type and amount of yeast to mix in our pizza dough