{"id":6251,"date":"2020-09-11T10:40:30","date_gmt":"2020-09-11T14:40:30","guid":{"rendered":"https:\/\/www.fornobravo.com\/pizzaquest\/?p=6251"},"modified":"2020-09-11T10:40:30","modified_gmt":"2020-09-11T14:40:30","slug":"special-event-next-week-online-pizza-class-with-me","status":"publish","type":"post","link":"https:\/\/www.fornobravo.com\/pizzaquest\/special-event-next-week-online-pizza-class-with-me\/","title":{"rendered":"Special Event Next Week: Online Pizza Class with Me!"},"content":{"rendered":"<p>Hi Everyone,<\/p>\n<p><strong>Next Friday, September 18th,<\/strong> I&#8217;ll be doing an online pizza class, featuring my <em>Breville Pizzaiolo Oven.<\/em> I&#8217;ll be making the cover pizza from my book,<strong><em> &#8220;Perfect Pan Pizza,&#8221;<\/em><\/strong>\u00a0 (the <em>Pepperoni Deluxe). <\/em>I&#8217;ll also be showing how to make the high hydration dough used throughout the book and how to do my signature &#8220;embedded cheese&#8221; technique (a game-changer, for sure!), as well as answering any questions. Scott Wiener will be hosting this class, as he often does in the Breville series, so please check out this link for more details. Hope to see you there!<\/p>\n<p>Here&#8217;s the link: <a href=\"https:\/\/www.eventbrite.com\/e\/virtual-pizza-tour-stop-17-the-perfect-pan-pizza-with-peter-reinhart-tickets-116969858997?aff=theCruMedia\"><strong>https:\/\/www.eventbrite.com\/e\/virtual-pizza-tour-stop-17-the-perfect-pan-pizza-with-peter-reinhart-tickets-116969858997?aff=theCruMedia<\/strong> <\/a><\/p>\n<p>PS\u00a0 We&#8217;ll be taking a break this week from our regular Saturday feature, <em><strong>Pizza Box of the Week,<\/strong><\/em> as I prepare for the <a href=\"https:\/\/www.eventbrite.com\/e\/virtual-pizza-tour-stop-17-the-perfect-pan-pizza-with-peter-reinhart-tickets-116969858997?aff=theCruMedia\">upcoming class.<\/a> But plenty more boxes and their stories still to come&#8230;.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Hi Everyone, Next Friday, September 18th, I&#8217;ll be doing an online pizza class, featuring my Breville Pizzaiolo Oven. I&#8217;ll be making the cover pizza from my book, &#8220;Perfect Pan Pizza,&#8221;\u00a0 (the Pepperoni Deluxe). I&#8217;ll also be showing how to make the high hydration dough used throughout the book and how to do my signature &#8220;embedded cheese&#8221; technique (a game-changer, for sure!), as well as answering any questions. Scott Wiener will&#8230;<a href=\"https:\/\/www.fornobravo.com\/pizzaquest\/special-event-next-week-online-pizza-class-with-me\/\" title=\"Read More About Special Event Next Week: Online Pizza Class with Me!\" class=\"btn btnred\">Read More&#8230;<\/a><\/p>\n","protected":false},"author":348,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[6],"tags":[794,797,796,33,795,102],"class_list":["post-6251","post","type-post","status-publish","format-standard","hentry","category-s3-peters-blog","tag-breville","tag-pepperoni-deluxe","tag-perfect-pan-pizza","tag-peter-reinhart","tag-pizzaiolo-oven","tag-scott-wiener"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v19.14 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Special Event Next Week: Online Pizza Class with Me! - Pizza Quest with Peter Reinhart<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.fornobravo.com\/pizzaquest\/special-event-next-week-online-pizza-class-with-me\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Special Event Next Week: Online Pizza Class with Me! - Pizza Quest with Peter Reinhart\" \/>\n<meta property=\"og:description\" content=\"Hi Everyone, Next Friday, September 18th, I&#8217;ll be doing an online pizza class, featuring my Breville Pizzaiolo Oven. I&#8217;ll be making the cover pizza from my book, &#8220;Perfect Pan Pizza,&#8221;\u00a0 (the Pepperoni Deluxe). I&#8217;ll also be showing how to make the high hydration dough used throughout the book and how to do my signature &#8220;embedded cheese&#8221; technique (a game-changer, for sure!), as well as answering any questions. 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I&#8217;ll also be showing how to make the high hydration dough used throughout the book and how to do my signature &#8220;embedded cheese&#8221; technique (a game-changer, for sure!), as well as answering any questions. 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