{"id":321,"date":"2011-05-09T16:50:55","date_gmt":"2011-05-09T20:50:55","guid":{"rendered":"https:\/\/www.fornobravo.com\/pizzaquest\/2011\/05\/09\/coming-attractions-week-of-may-9th-2\/"},"modified":"2011-05-09T16:50:55","modified_gmt":"2011-05-09T20:50:55","slug":"coming-attractions-week-of-may-9th-2","status":"publish","type":"post","link":"https:\/\/www.fornobravo.com\/pizzaquest\/coming-attractions-week-of-may-9th-2\/","title":{"rendered":"Coming Attractions, Week of May 9th"},"content":{"rendered":"<p>Welcome back to Pizza Quest.com! \u00a0This week we will be posting a new webisode, shot at the world famous Tartine Bakery (right next door to Pizzeria Delfina in San Francisco&#8217;s &#8220;Gastro District&#8221;). This is the bakery that I wrote about in <em>Artisan Breads Everyday<\/em> that makes my current favorote loaf of bread in the world. Join us on Thursday when we post Part One of Tartine.<\/p>\n<p>On Tuesday, I&#8217;ll be sharing a blog entry from our friend Jensen Lorenzen, chef and co-owner of The Cass House Inn in Cayucos, California. Jensen and his wife Grace attended this year&#8217;s Terra Madre event in Turin, Italy, and Jensen&#8217;s blog about it exemplify what we&#8217;re trying to promote here on PizzaQuest.com: the celebration of artisans and artisanship. You&#8217;ll see what I mean when you log on and read his entry, and then follow the link to see his beautiful photos of artisan foods taken in Italy.<\/p>\n<p>I&#8217;m off for parts unknown to film some new Pizza Quest footage with our producers and a few special guest. I&#8217;ll tell you more when I return, so keep checking back. In the meantime, enjoy Tartine on Thursday, and Italy through the eyes of Chef Jensen on Tuesday. I&#8217;ll be back soon with news about our &#8220;secret&#8221; pizza shoot&#8230;.<\/p>\n<p><em>Peter<\/em><\/p>\n<p>\u00a0<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Welcome back to Pizza Quest.com! \u00a0This week we will be posting a new webisode, shot at the world famous Tartine Bakery (right next door to Pizzeria Delfina in San Francisco&#8217;s &#8220;Gastro District&#8221;). This is the bakery that I wrote about in Artisan Breads Everyday that makes my current favorote loaf of bread in the world. Join us on Thursday when we post Part One of Tartine. On Tuesday, I&#8217;ll be&#8230;<a href=\"https:\/\/www.fornobravo.com\/pizzaquest\/coming-attractions-week-of-may-9th-2\/\" title=\"Read More About Coming Attractions, Week of May 9th\" class=\"btn btnred\">Read More&#8230;<\/a><\/p>\n","protected":false},"author":348,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[24],"tags":[],"class_list":["post-321","post","type-post","status-publish","format-standard","hentry","category-c42-pizza-quest-info"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v19.14 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Coming Attractions, Week of May 9th - Pizza Quest with Peter Reinhart<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.fornobravo.com\/pizzaquest\/coming-attractions-week-of-may-9th-2\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Coming Attractions, Week of May 9th - Pizza Quest with Peter Reinhart\" \/>\n<meta property=\"og:description\" content=\"Welcome back to Pizza Quest.com! \u00a0This week we will be posting a new webisode, shot at the world famous Tartine Bakery (right next door to Pizzeria Delfina in San Francisco&#8217;s &#8220;Gastro District&#8221;). This is the bakery that I wrote about in Artisan Breads Everyday that makes my current favorote loaf of bread in the world. Join us on Thursday when we post Part One of Tartine. On Tuesday, I&#8217;ll be...Read More...\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.fornobravo.com\/pizzaquest\/coming-attractions-week-of-may-9th-2\/\" \/>\n<meta property=\"og:site_name\" content=\"Pizza Quest with Peter Reinhart\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/PizzaQuestFornoBravo\/\" \/>\n<meta property=\"article:published_time\" content=\"2011-05-09T20:50:55+00:00\" \/>\n<meta name=\"author\" content=\"Peter Reinhart\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Peter Reinhart\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.fornobravo.com\/pizzaquest\/coming-attractions-week-of-may-9th-2\/\",\"url\":\"https:\/\/www.fornobravo.com\/pizzaquest\/coming-attractions-week-of-may-9th-2\/\",\"name\":\"Coming Attractions, Week of May 9th - Pizza Quest with Peter Reinhart\",\"isPartOf\":{\"@id\":\"https:\/\/www.fornobravo.com\/pizzaquest\/#website\"},\"datePublished\":\"2011-05-09T20:50:55+00:00\",\"dateModified\":\"2011-05-09T20:50:55+00:00\",\"author\":{\"@id\":\"https:\/\/www.fornobravo.com\/pizzaquest\/#\/schema\/person\/b021fe8612f880c02daed63b08fc5d29\"},\"breadcrumb\":{\"@id\":\"https:\/\/www.fornobravo.com\/pizzaquest\/coming-attractions-week-of-may-9th-2\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.fornobravo.com\/pizzaquest\/coming-attractions-week-of-may-9th-2\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.fornobravo.com\/pizzaquest\/coming-attractions-week-of-may-9th-2\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/www.fornobravo.com\/pizzaquest\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Coming Attractions, Week of May 9th\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.fornobravo.com\/pizzaquest\/#website\",\"url\":\"https:\/\/www.fornobravo.com\/pizzaquest\/\",\"name\":\"Pizza Quest with Peter Reinhart\",\"description\":\"A journey of self-discovery through pizza.\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.fornobravo.com\/pizzaquest\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.fornobravo.com\/pizzaquest\/#\/schema\/person\/b021fe8612f880c02daed63b08fc5d29\",\"name\":\"Peter Reinhart\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/www.fornobravo.com\/pizzaquest\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/5e372605bc7a3b559161ec0d9ebb2d0f?s=96&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/5e372605bc7a3b559161ec0d9ebb2d0f?s=96&r=g\",\"caption\":\"Peter Reinhart\"},\"description\":\"Peter Reinhart is a baking instructor at Johnson &amp; Wales University. 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