{"version":"1.0","provider_name":"Pizza Quest with Peter Reinhart","provider_url":"https:\/\/www.fornobravo.com\/pizzaquest","title":"Peter's Blog: Pan Pizza Crawl, Part One: Brooklyn - Pizza Quest with Peter Reinhart","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"mKYG2RJRwN\"><a href=\"https:\/\/www.fornobravo.com\/pizzaquest\/peters-blog-pan-pizza-crawl-part-one-brooklyn\/\">Peter&#8217;s Blog: Pan Pizza Crawl, Part One: Brooklyn<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.fornobravo.com\/pizzaquest\/peters-blog-pan-pizza-crawl-part-one-brooklyn\/embed\/#?secret=mKYG2RJRwN\" width=\"600\" height=\"338\" title=\"&#8220;Peter&#8217;s Blog: Pan Pizza Crawl, Part One: Brooklyn&#8221; &#8212; Pizza Quest with Peter Reinhart\" data-secret=\"mKYG2RJRwN\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/www.fornobravo.com\/pizzaquest\/wp-content\/uploads\/sites\/2\/2018\/02\/IMG_0729-e1519910666275.jpg","thumbnail_width":480,"thumbnail_height":640,"description":"As promised, here&#8217;s a recap of my recent pan pizza crawl through Brooklyn and Manhattan, as choreographed by the indomitable Scott Wiener, founder of New York Pizza Tours (and regular contributor here on Pizza Quest). Background note: I am currently working on a book, scheduled for release next year, all about pan pizzas. These include focaccia, schiacciata, Sicilian, grandma, and the increasingly popular Roman and Detroit-styles. On this all day,...Read More..."}