The Wood-Fired Blog

Pizza topped with pancetta-shrimp-vegetables-lettuce-lime_crema-lime_slices-avacado

Bravo Mexican Pizza

Aug 01, 2018

Community contributor, Maria O’Donnell, shares her recipe for a Wood Fired Mexican Pizza that is a crowd favorite at her house! Perfect for summer parties. This pizza features salty pancetta, mild shrimp, and hearty black beans as a base, then layers on four kinds cheese for richnesses. Finally, it ties the flavors together with crisp lettuce, smooth lime crema, and jalapenos and hot sauce for some spice. Try this dish... Read More

Wood Fired Brussel Sprouts

Wood Fired Grill Kaléapeño Bacon infused Brussel Sprouts

Aug 17, 2015

Thank you, Jim King, for contributing this recipe! Wood Fired Grilled Brussel Sprouts & Bacon Infused in a Kalèpeño sauce and fresh Jalapeños Read More

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