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The Wood-Fired Blog

Wood Fired Spicy Italian Sausage Pasta with Chef Marshall

Apr 12, 2017

In our third episode, we treat ourselves to Marshall’s delicious spicy Italian sausage pasta cooked in a Bella wood fired oven! Learn More About Our Bella Wood Fired Ovens This recipe brings together smooth, spicy, salty, and cheesy flavors in an easy one-pot dish for a quick afternoon meal. As a home-style dish, all quantities are approximate and can be adapted to your food and spiciness preferences. Read More

Wood Fired Roasted Artichokes

Sep 08, 2015

Eating local … I grew up a little more than 100 miles north of Castroville, California. Castroville sits just outside of Monterey and a mere 8 miles from Forno Bravo HQ. Since the 1920’s, Castroville and the Salinas Valley have been among the most productive agriculture regions of California. It can be said the area is known for its artichokes. An artichoke is the flower of the thistle plant, technically... Read More

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