I recently built a big igloo style oven for my brother that was 4' round it works great and it makes one hell of a pizza. I just purchased a new house and am ripping the kitchen out. There is a center chimney in the home and I want to put a small barrel type oven in the kitchen. I have about 32" width to work with and 4' depth. Is 32" wide enough to fit an oven? Anybody build a small oven that would be willing to give me dimensions?
|Thread||Thread Starter||Forum||Replies||Last Post|
|Oven Curing||james||Firing Your Oven||335||07-15-2014 08:12 PM|
|Oven opening size||james||Pompeii Oven Construction||55||04-23-2014 10:03 AM|
|Mediocre Pie weekend/Why were my pies all “dough-y?”||Fio||Pizza||11||03-25-2010 07:29 AM|
|All things being equal||Lester||Newbie Forum||13||12-21-2009 02:26 AM|
|"No Turn" oven, Let's try a commercial size..||Fourlix||Introductions||1||06-28-2008 07:15 PM|
All times are GMT -7. The time now is 11:15 PM.
Search Engine Friendly URLs by vBSEO 3.6.0
© 2006/10 Forno Bravo, LLC