#1  
Old 07-30-2013, 09:34 AM
Serf
 
Join Date: Jul 2013
Location: New Hampshire
Posts: 1
Default Oven finish and roofing in New Hampshire

Hi All,

I built my oven a couple years ago and didn't have time to finish it before heading off to college and now I am trying to do some repairs and figure out how to protect it better from the snow and freezing rain. I was thinking enclosing the structure in a three-sided wood shed to make it look a little like a maple syrup shack and blend in better with the trees, but I am worried that the heat rising from the front of the oven could burn the roof above if it extends over the front. Could someone please direct me to a build with a simple roof structure suited for snow? Any and all advice/comments would be so appreciated.

Many thanks,
Lou
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  #2  
Old 07-30-2013, 10:10 AM
mrchipster's Avatar
Il Pizzaiolo
 
Join Date: Apr 2010
Location: Minneapolis, MN USA
Posts: 1,260
Default Re: Oven finish and roofing in New Hampshire

Send a photo of your oven, that will help.

Put your opening on the high side of the roof.
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Last edited by mrchipster; 07-30-2013 at 10:15 AM.
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  #3  
Old 07-30-2013, 05:16 PM
Apprentice
 
Join Date: May 2012
Location: CONNECTICUT
Posts: 135
Default Re: Oven finish and roofing in New Hampshire

I'm in conn. you get more snow than us. use at least a 5 pitch roof 7-8 would be great but that's kind of steep for a small structure go to a local shed comp look at the 8'x8 sheds for a comparison, I did a 5 pitch but used metal studs I don't think it will ever collapse!!
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