|
#1
| |||
| |||
| Now that the pizza oven is done, its time to make the door. This is my second door. I wanted something decorative and functional. The door is made of double wall thin gauge steel. Its stuffed with leftover ceramic blanket and perlite. The thermometer is large 3 inch stainless. The handles are stainless steel and stay cool to the touch. No need for gloves to remove the door. I was surprised how well the oven retains heat with this insulated door. Post day temperature is over 400 degrees. Still hot enough to roast. Three days later and the temp is over 100 degrees! I threw a couple of logs and they are drying nicely for the next Sunday pizza. Anyone interested in a door like this? I could make one with a cardboard or wood template of your oven door. I need something to make now that the oven is done. I’m located in San Jose, CA. The door is heavy, probably over 20 pounds. more pics here.... Michele Vitarelli Photo Gallery | forno vitarelli | DSCN0834 |
|
#2
| |||
| |||
| Very nice door--I love the embedded thermometer!
__________________ Nikki |
|
#3
| |||
| |||
| Bravo! Nicely done! I don't need a door for my current oven (it is built in) but...that is pretty doggone COOL! Love it! Jay |
|
#4
| |||
| |||
| Very nicely done! Similar to what I'm thinking of making. What gauge of metal did you use? Cheers, |
|
#5
| |||
| |||
| here is another pic of the door actually installed on my new oven. it fits snugly. i used the wood form that was used to create the brick arch as the template. Let me know if you want one. see my construction pics here...<link> Last edited by michelevit; 03-24-2009 at 08:26 PM. |
|
#6
| ||||
| ||||
| That is a very cool looking door/incoming missile shield. Nice character. |
|
#7
| ||||
| ||||
| Michelevit, Great looking door. I'm currently struggling with one now. I'm quite metallurgically challenged ![]() Does your oven entry have a reveal to seal a door against? I tried to incorporate a reveal in mine. Does the entire oven door but up to the reveal, or is the door designed to go into the throat of the opening, with a "lip" on the door to seal against the reveal. Does that make sense? I was looking at Ken's door which hopefully clarifies this http://www.fornobravo.com/forum/f9/k...door-3118.html (Ken's Pompeii Door)
__________________ Mike - Saginaw, MI To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts. To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts. |
|
#8
| |||
| |||
| the oven has a taper and a reveal at the door opening. the door simply sits infront of the reveal. when slid infront of the opening it will snuff out the largest of fires. it is really neat to do this trick for guests. a small puff of air and the flames come back to life. the door is probally 1 1/2 inch thick and stands up on its own. i have fired up the oven less than ten times. there are several things i would do differently with the oven construction, but i would defintately build the same insulated door. if anyone wants one, i can build one if provided with a cardboard template of your opening. |
|
#9
| ||||
| ||||
| Michele, that's a neat door you've built. I, just like Mike above, am metalurgigurgle..I can't even spell the word I'm so challanged. Your link to your door pics makes me think your little girl could weld a good door. It's a great pic when she's measuring the base. Well, you've built a good looking door, love the materials, good to know that it seals up the fire and that comes back upon exposure to air. Didn't know about that. I may have to contact you about a door soon. Thanks for suggesting it, Dino
__________________ "Life is a banquet and most poor sons-of-bitches are starving to death." -Auntie Mame View My Picasa Web Album UPDATED oct To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts. My Oven Costs Spreadsheet To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts. My Oven Thread To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts. |
|
#10
| ||||
| ||||
| That door is awesome, and I would love one. You still interested in making more? What kind of cost are you looking at?
__________________ Toby |
![]() |
| Tags |
| insulated door steel door |
| Thread Tools | |
| Display Modes | |
| |
Similar Threads | ||||
| Thread | Thread Starter | Forum | Replies | Last Post |
| Glass door for the view | jcg31 | Design Styles, Chimneys and Finish | 52 | 05-13-2012 03:57 AM |
| Two bad ways to make a door | Carl | Design Styles, Chimneys and Finish | 28 | 09-14-2010 05:42 PM |
| my fire door | michelevit | Design Styles, Chimneys and Finish | 1 | 03-12-2009 09:48 AM |
| Oven door - steel or not | Bacterium | Getting Started | 3 | 08-22-2007 10:13 PM |
| Stainless vs Steel support for over the door bricks | Fudugazi | Pompeii Oven Construction | 1 | 06-20-2006 07:55 PM |
All times are GMT -7. The time now is 10:31 PM.
Powered by vBulletin® Copyright ©2000 - 2013, Jelsoft Enterprises Ltd.
Search Engine Friendly URLs by vBSEO 3.6.0
Search Engine Friendly URLs by vBSEO 3.6.0
© 2006/10 Forno Bravo, LLC











Linear Mode

