| Pizza Ovens | (800) 407-5119 | info@fornobravo.com | U.S. Price List |
![]() |
![]() |
| | LinkBack | Thread Tools | Display Modes |
|
#1
| ||||
| ||||
| Gang, Quick question: I want to raise my hearth up a bit. I don't think so but would there be any issues with making the vermiculite/portland cement layer 5 or 6 inches thick vs the recommended 4? (Also, I scored about 35 "red" firebricks that I"m going to use on a few rings much like another builder). Thanks Dick |
|
#2
| ||||
| ||||
| It's not only OK, it's a good idea. The thicker your insulation, the better. Go for it. James
__________________ To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts. To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts. |
|
#3
| ||||
| ||||
| James, Thanks. That's what I thought - only concern was the thickness since most seem mention it's a strange looking mixture when you pour it. Does the offer to let me know where you found the FB still stand? I"m looking for a woodcut pizza oven image for my homebrew lable - personal use only of course. Thanks Dick |
|
#4
| ||||
| ||||
| Hi Dick, I will send you a PM now. James
__________________ To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts. To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts. |
![]() |
| Thread Tools | |
| Display Modes | |
| |
Similar Threads | ||||
| Thread | Thread Starter | Forum | Replies | Last Post |
| insulating hearth pour | waynebergman | Getting Started | 2 | 09-06-2007 04:56 PM |
| Insulating hearth pour & outskirts of oven footprint? | waynebergman | Getting Started | 8 | 08-29-2007 07:12 PM |
| Insulating Hearth Too Big, no room for anchors | Chris | Pompeii Oven Construction | 7 | 03-07-2007 07:33 AM |
| Curb around the insulating hearth material | Jack Chastain | Pompeii Oven Construction | 1 | 10-15-2006 12:29 PM |
| How they make insulating firebricks | james | Getting Started | 4 | 10-09-2006 10:51 AM |