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#1
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| I finished my structural layer and poured my insulating layer using about 4 parts vermiculite and perlite to 1 part portland cement... no other aggregates. It is only a day since the pour, but it seems like I could easily a knife through it. In other words it more resembles hard sand, than cement. Is that normal? What should this layer feel like? Thanks in advance. |
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#2
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| Quote:
![]() The vermicrete will support a lot of weight, despite its crumbliness. Give it a couple more days and you should be ready to start
__________________ To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts. Lee B. DFW area, Texas, USA If you are thinking about building a brick oven, my advice is To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts. Our One Meter Pompeii Oven album is here: To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts. An album showing our Thermal Breaks is To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts. I try to learn from my mistakes, and from yours when you give me a heads up. To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts. |
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#3
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| You can increase the strength of the insulating slab by adding sand to the mix, but you also reduce the insulating value. The 5:1 mix has been proved to have adequate strength, so it's best to stick to the plan. |
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#4
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| LeeB pretty much covers it. It will have very good compression strength, but always (even when fully cured) remain crumbly. Give it a full week to cure if you still have an uneasy feeling, it will be hard then (but still crumbly). Don't let the rain get to it, you wil have a runny oatmeal mess if you do...its far from weatherproof and absorbs water better than a sponge. RT |
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#5
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| As for any portland based material, after the initial set (10-12 hrs), keep it wet for at least 7 days. If you inadvertently allowed it to dry out, you may have to rip it out and re-pour. Last edited by Neil2; 06-19-2011 at 03:10 PM. |
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#6
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| Mine was "crumbly" for days. But I kept it covered, and voila! a week later, it had the consistency of styrofoam. Yes, I could dig at it if I wanted, but it was pretty solid. Just layered some on top of my dome. Perfect curing conditions - the oven is under a canopy, but it's going to be raining for the next few days (100% humidity). |
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