| Pizza Ovens | (800) 407-5119 | info@fornobravo.com | U.S. Price List |
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#1
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| James, Do the Forno Bravo ovens pass the inspection process for the Pizza Verace Napoletana? We are considering going that route with our new pizza place. Thanks Brad |
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#2
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| Hi Brad, The short answer is yes. There are various groups that do certification, and our ovens are used in restaurants that have been certified (in Italy). The producer is talking with a couple of groups about actually having the oven itself certified, but I'm not sure where that stands. Why don't you email me directly, and we can talk about this further off-line, if you would like. James |
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