#1  
Old 03-20-2011, 08:58 PM
Serf
 
Join Date: Mar 2011
Location: Australia
Posts: 1
Question Wood Fired Oven with Propane gas option.

Hi there, I am planing to build a 100cm/92" dome shaped, fire brick oven and want to be able to have it wood fired as well as gas fired.
Question; where in the floor of the oven is the best postion to cast a vent when building the hearth. I am thinking the vent could be hidden with a removable tile.
Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Choosing and finding wood james Firing Your Oven 233 04-03-2014 12:56 PM
Tuscan and Naples designs james Pompeii Oven Construction 5 09-11-2011 04:53 PM
Amount of wood to fire a 51 inch (130 cm) oven to pizza temps? Tenorio74 Firing Your Oven 40 02-13-2011 08:39 AM
Cast Oven on Trailer Questions djag12 Other Oven Types 49 09-19-2010 07:03 PM
Stop 50 Wood Fired Pizzeria PizzaPolice Brick Oven Restaurant Reviews 4 12-05-2007 02:42 PM


All times are GMT -7. The time now is 02:56 PM.

Powered by vBulletin® Copyright ©2000 - 2014, Jelsoft Enterprises Ltd.
Search Engine Friendly URLs by vBSEO 3.6.0
2006/10 Forno Bravo, LLC