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#1
09-13-2006, 01:03 AM
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 Oven cleanout Some ovens are shown with an opening in the floor of the oven just outside the entrance, Is an "ashpit" worthwhile? Jack      |
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#2
09-13-2006, 01:44 AM
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 Only if you're using your oven for retained heat An ash pit is not worth the trouble if you are making pizza. I don't have one and don't want one. I bake with a fire in the oven using direct heat. If you plan to use your oven as a retained heat oven to bake bread, then an ash slot may be worth considering.
__________________ There is nothing quite so satisfying as drinking a cold beer, while tending a hot fire, in an oven that you built yourself, and making the best pizza that your friends have ever had. |
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