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#1
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| Hi everyone: I'm building my brick oven but I have this problem: I was planing to buy a gas burner, to be precise, a torch burner for ovens but it is too expensive! is there another way that I can heat up my oven with gas without spending so much money?? Is there another type of burners that I can use that can cheaper? Thanks! |
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#2
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| Gas burners for brick ovens are expensive for a reason, they have multiple safety features that prevent disaster. It isn't like a barbeque where any tiny gas leak will just blow away - gas can build up in the dome mixing with air, just waiting for that spark. Wood is the way to go with brick ovens, unless you are running a high volume comercial operation, in which case you should spend the money, and most likely your insurance company will require you to do so. |
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#3
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| I'd have the plumbing put in and the gas burner installed at a later date if expense is a problem. I really wouldn't skimp on that one - like dmun said there are some pretty serious safety issues involved.
__________________ "He is no fool who gives what he cannot keep to gain what he cannot lose." - Jim Elliot "Success isn't permanent and failure isn't fatal." -Mike Ditka To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts. |
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#4
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| Thank you for your comments. But do normal house ovens have all these security measures? Because a normal steel oven is even cheaper than the torch burner itself. |
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#5
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| :yes: They're mass produced in much higher numbers, hence the lower price,
__________________ "He is no fool who gives what he cannot keep to gain what he cannot lose." - Jim Elliot "Success isn't permanent and failure isn't fatal." -Mike Ditka To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts. |
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