Old 11-12-2009, 08:19 PM
Join Date: Nov 2009
Location: Little Rock, Arkansas
Posts: 18
Default Foundation for Casa110 modular oven

I'm about to get start installing a Casa110 on my back patio. The patio is constructed of large slabs of rock and around the periphery is brick. I want to place the oven at a corner of the patio so that the front half would be over the existing patio and the back half would extend out into the yard.

My question is, do I need to remove the portion of the patio on which the oven will sit and make one slab or can I just pour an extension slab to accomodate the back half of the oven?
Reply With Quote

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On

Similar Threads
Thread Thread Starter Forum Replies Last Post
Why Italian Wood-Fired Ovens are Round james Newbie Forum 50 04-01-2014 09:14 PM
Pizza in a Bread Oven james Newbie Forum 17 04-24-2012 07:13 PM
New Forno Bravo Primavera Oven! james Modular Refractory Oven Installation 6 04-27-2010 10:16 AM
Missouri Modular oven build journal with pics sslandry Brick Oven Photos 14 01-13-2009 12:51 AM
Why we did the Pompeii Oven james Introductions 0 03-21-2005 03:48 AM

All times are GMT -7. The time now is 07:40 PM.

Powered by vBulletin® Copyright ©2000 - 2015, Jelsoft Enterprises Ltd.
Search Engine Friendly URLs by vBSEO 3.6.0
2006/10 Forno Bravo, LLC