| Pizza Ovens | (800) 407-5119 | Info@fornobravo.com |
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06-20-2007, 07:26 AM
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 Cooking surface Hi Guys I have built my base and am ready to start the interesting bits! I have a hearth sorted I just need to know what to use for the cooking surface Is it safe to use vermiculite cement? clay tiles? I thought prehaps a solid natural stone slab would be ideal as you can buy stone baked pizza. I have ask around and no one seems to know I have also had beeen told to use a metal plate Can anyone advise, The product need to be easily available Thanks Cass       |
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06-20-2007, 11:39 AM
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| Re: Cooking surface Hey Cass, Firebricks are perfect. They get hot, re-heat efficiently and do a good job of holding pizza heat. James |
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06-20-2007, 12:57 PM
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| Re: Cooking surface Is firebrick safe to cook on? Absolutely. Vermiculite cement would get into the food and is not a good heat sink (it is an insulator). Firebrick is the material most ovens here use for the floor. |
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