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| Lesson 3: The order of ingredients matters. Everyone tells you to start with water first, but nobody tells you why. (When you're mixing by hand, you add water to dry ingredients.) The reason is that if you start with dry ingredients you will end up with a bunch of unmixed crud in the bottom of the mixer that you're going to have to scrape out and mix by hand. They are also a little mushy on the subject of how much water to use. (Wetness of aggregates vary.) It turned out for me to be about the same amount as your portland cement, 4/5 bucket. As you don't want to pick up anything more than necessary, I made note of how high the right amount of water reached in the mixer, and filled it with the hose. Add your first bucket each of sand and gravel to the water and start the mixer, this will be really sloppy. ![]() Add your entire amount of portland to the running mixer and back off. You don't want this stuff in your lungs or eyes. The reason you add this to the running mixer, is that the first flop over the portland tends to shoot a bunch of it out on your shoes. You are wearing bad shoes, right? You now have a slurry the thickness of thick cream of mushroom soup. ![]() To review: you have most of your water, half of your aggregates, and all of your portland in the mixer. This uniformly mixes the portland throughout the whole load. You now throw in in one more bucket of sand and gravel each. The mix is now really stiff and clumpy: ![]() With the hose you squirt in little amounts of water until it just begins to slump. The classic amateur mistake is to make concrete too wet. The stiffer it is, the stronger your bond will be. You mix the full batch for three minutes. I occasionally scraped the sides and mouth of the mixer with a trowel, you may not need to do this. Stop the mixer, dump the concrete in the forms. Return the mixer to the mixing area and squirt in water for the next batch, washing down the sides of the mixer. This is the point in the process to take a break if you need one, and you will, now or soon. Good luck. Anyone who knows more about this than me, feel free to add comments. |
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| This is a timely post for me. While I can't add to the discussion I thought I might ask a related question. I have an opportunity to purchase a light duty mixer and am curious if the price is right. This mixer is a Red Lion brand Big Cat mixer with plastic (easy to clean) drum. The seller purchased it new for some yard projects and now that he is done is ready to sell it, asking $215. I'm thinking I'll offer $180 and see what he does. My plan is to use it in the next 6-9 months and then sell it. What do you think? |
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| I don't know brand names, but harbor freight is offering a cheap import mixer new for 190. If it's a top brand name, you may be able to sell it advantageously, but perhaps not. Keep an eye on eBay. http://www.harborfreight.com/cpi/cta...emnumber=31979 With few exceptions, bad drives out good in every market. |
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| I was looking at that one, too... Until a saw the pics just posted here. looks like the neighbor had an orange cement mixer (just like in the HB link) that was all messed up. Did it have a hard life or is it just not that robust? I guess when you leave concrete in a mixer and slam it out with a hammer once it's dry - you tend to expect a problem here or there. Not been all that happy with the orange tools - but that was years ago. The tile saw my wife bought me (at 20% off, too - subscribe and they will send you coupons) seems pretty good. I may have to give them another shot. If I can't find a used mixer on craigslist.com, then I'll go the orange route. Christo |
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When you start every new batch of concrete with water first and then the stone (and after the sand and concrete), then, every time we have finish with one batch, we can pour in water and a bucket of stones. Stone and water (instead of water only) are cleaning out the concrete that stays in the drum. from what we can see in your first picture, Cleaning the drum quickly is the KEY. And by quickly I mean : never keep concrete in the drum (from A to Z) for more than an hour. This procedure (water and stone at the end of each batch) should prevent what happend to your friend 's mixer. Ciao ! Thanks for your post and picture. It is true that there is not a lot of info on how to use a mixer. Thanks. |
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| Hi, I always start with the sand and then the cement and mix the dry ingridients first. Then add water. I think it is very important to mix before water. If the mixer is kept at the correct small angle (as close to horizontal as possible) and the batch is of the correct size and consistence (?), it will not stick to the wall or bottom of the mixer. As I empty the mixer I throw in the first batch of sand and let the mixer run on this until any moisture is picked up before I add the cement. regards from karl |
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| I might chime in here, A couple of days ago, I reponded to aureole in the UK in regards to his foundation and submitted this advice: "When you mix your concrete, we should always start with sufficient water in the mixer for most of the batch being made in that mix. I usually mix to and beyond the mixer's capability which sets a few other challenges there. I had a 3.5 cubic foot mixer when building the house and now have a 2.5 cubic foot mixer which get a thorough workout occassionally. I like to 'fill' a large builders wheelbarrow with each mix. Next add the portland cement as this is the 'glue' part of the mix. Add your 'aggregate' which I would call the crushed gravel or rock. This is simply the bulking agent and its surface should be thouroughly coated with the wet cement mix. Then add your sand which fills in all the gaps between the aggregate. Add a little water to achieve the required 'slump'. This will make your maximum strength concrete so long as you stick to the makers formula for the concrete's final use." I also agree with Crivil with the aggregate helping to ensure that the bowl is clean from a build up of concrete that was too dry and stuck to the base and sides including the paddles of the mixer. Water is also essential for this operation to work. Dmun, I hope this explains your query as to why we put the water in first. Yes, it is different to mixing concrete by hand but unless it was to be mixed in a wheel barrow (heaven forbid as that is hell on your back) it would be a hell of a messy job on a concrete slab. Try mixing it this way, it works exceptionally well, quick and consistent. I usually use a bucket to premeasure the water but a hose can be used especially if you are filling your water drum up with a hose. This method of mixing concrete is exactly the same way that I mix metallic screen printing inks. If you don'f methodically follow these directions, the ink will not mix properly, it will rub off on your finger and be matte in appearence. I agree that few people can tell you why you need to mix things a certain way, even pizza dough needs ingredients added in certain orders and percentages to achieve the best results. Follow the recommended mixing instructions, be consistent and achieve the best results. Neill
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