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Go Back   Forno Bravo Forum: The Wood-Fired Oven Community > Pizza Oven Design and Installation > Getting Started

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Old 08-02-2009, 05:12 PM
Serf
 
Join Date: Jul 2009
Location: Calgary, AB
Posts: 2
Default Cold storage with oven on top

Recently just bought our first house and with any luck we will be building a WFO in the new year (well around June). I was thinking it would be really cool to add a cold storage room under the oven. The plans are very preliminary but I figure if I am going to dig down 6' for the foundation of the oven it would be really awesome to add a 6' x 10' cold storage as well with access through the existing foundation to the new room.

Not sure about coring the foundation of the house and making the addition but thought I would see if any one here had attempted something along these lines?
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