WFO in the snow, MN style!
you may have seen this one before, but since we've got a whole new set of regional forums, this midwestern girl has gotta represent. Take this, NE region
The above was only the first time the trail to the WFO needed breaking...we have had a TON of snow this winter. We had houseguests last weekend with just enough of a break between storms and mild enough temps that we were all able to enjoy being out at the oven for some pizza cookery.
They're already talking about building one at their house. I'm such an enabler.
Re: WFO in the snow, MN style!
glad to see you trained boy to run the snowblower... I didnt think you let him use your power tools....
« - | Inside and outside access doors »
|Thread||Thread Starter||Forum||Replies||Last Post|
|Woodfire Style Pizza and Sourdough Flour Mix||heliman||Artisan Ingredients||3||02-03-2010 09:03 PM|
|Water and Snow in thru Chimney||tdibratt||Pompeii Oven Construction||13||11-28-2008 11:18 AM|
|Oven in the snow||james||Heat Management||17||02-14-2008 05:47 PM|
|Neapolitana Style Oven (31.5")||southpaw||Pompeii Oven Construction||4||08-11-2007 07:29 AM|
|39.3" round cooking surface (Low Vault) Naples style oven QUESTIONS?||southpaw||Pompeii Oven Construction||0||02-03-2006 10:11 AM|
All times are GMT -7. The time now is 12:11 PM.
Search Engine Friendly URLs by vBSEO 3.6.0
© 2006/10 Forno Bravo, LLC