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Go Back   Forno Bravo Forum: The Wood-Fired Oven Community > Pizza Oven Design and Installation > Finding Building Materials

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Old 09-02-2011, 01:36 PM
Serf
 
Join Date: Aug 2011
Location: Chicagoland
Posts: 3
Default 26.5 or 30.7% Alumina

I have these two fire bricks available to me for purchase. I doubt it makes much difference but are there any compelling reasons for choosing one over the other? Cost being the same.

My oven will be 32 x 36 and used for pizza, bread and sometimes roasting.

Once I get underway I'll start a thread on my build.

thanks,

chris
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Old 09-03-2011, 12:53 PM
Serf
 
Join Date: Jun 2009
Location: sacramento
Posts: 13
Default Re: 26.5 or 30.7% Alumina

If you read this primer it will give you the info you need...Brick Oven Design | Choose the Right Brick Oven Brick
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