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| Hi, I have recently completed a project using ferrocement that was inspired by a thread on Forno Bravo in the Outdoor fire place Design. Specially contributor Cvdukes convinced me that it could be done. I realize that this is not technically an oven (although it could be) but I think that many of the lessons learned while making my Chimenea from ferrocement could be helpful for oven builders who want to use this material. My wife saw me using the Forno Bravo site and now insists that version 2.0 of my chimenea will double as an outdoor oven ;-) A very extensive how-to, which much attention to material and construction considerations can be found on Instructables.com. For links to the Instructables.com article and to continue the valuable discussion about ferrocement , please follow this link to the "Outdoor Fire Place Design" section: http://www.fornobravo.com/forum/36/u...html#post79312 (Using Porland/Fireclay cement for a Chiminea?) I hope you enjoy the story and might find the information useful. Matt Last edited by mourits; 02-02-2010 at 06:41 AM. Reason: Better to continue the thread on the original post. |
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#2
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| I just have to tell you I think it is great. |
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| Thread | Thread Starter | Forum | Replies | Last Post |
| Hearth Bread=Hearth Aroma? | timo | Hearth Bread and Flatbread | 18 | 11-27-2009 11:44 AM |
| Before I pour...hearth question | Pizza Freak | Getting Started | 7 | 05-21-2008 08:59 PM |
| Thermal Expansion Question - Dome vs Hearth | Kemo | Pompeii Oven Construction | 14 | 10-03-2007 08:18 PM |
| Between Hearth SLAB and Hearth BRICKS, slip plane. | Marcel | Newbie Forum | 2 | 09-13-2005 01:35 AM |
| Spanning the wood storage below the Hearth slab. | Marcel | Getting Started | 0 | 08-23-2005 05:13 AM |