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#1
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| The video is in Spanish, and unfortunately only shows a small bit of the oven. From "El Cocinero Fiel" YouTube - EL COCINERO FIEL LXVII - Pollo al horno (en Sueros de Cepeda) Last edited by BaconGrease; 09-01-2008 at 01:53 PM. |
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#2
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| Interesting video, BaconGrease, Makes me wish I had paid better attention in Spanish class in High School. However, if I am understanding correctly what I think he says and what I'm seeing, he is stuffing with prunes, shallots/onions and apples. That's a combination I have not seen before, anyone have experience mixing onions with fruit? Wiley |
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#3
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| A lot of stuffing recipes mix apples and onions. I have used both onions and oranges inside chickens and turkeys. Not something you'd necessarily want to eat together, but the flavoring for poultry is wonderful.
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#4
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| Two of my favourite recipes are with apples and onions (see the cooking section for Aelplermagrone and coque au cidre - or rather ostrich I believe, whtever). But the point is, apples and onions actually go together really well.
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#5
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| capers also go well with prunes. |
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#6
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| I agree with the comments, however, in the video recipe the chicken is stuffed with prunes, garlic (unpeeled and mashed) and green apples. No shallots or onions at all. Luis |
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#7
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| Luis - good to see you back! Keep sharing... Les...
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