| Pizza Ovens | (800) 407-5119 | Info@fornobravo.com |
![]() |
| | LinkBack | Thread Tools | Display Modes |
|
#1
| ||||
| ||||
| Hi All, I poured my insulating layer of vermiculite and Portland cement about four days ago. It feels a little spongy on the edges...Is this normal? thanks, Dave |
|
#2
| ||||
| ||||
| I think that is proabbly normal. I noticed the edges were a bit fragile on mine as well. The brick floor will displace the weight evenly over the entire insulating layer...should be real sturdy. Of course, that is assuming you used the correct vermiculite/cement ratio.
__________________ Check out my oven progress here: To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts. See ALL of my pictures here: To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts. |
|
#3
| ||||
| ||||
| Quote:
__________________ My geodesic oven project: To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts. , To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts. |
|
#4
| ||||
| ||||
| Yep, normal. Everyone reports it as looking "spongy" but it will support a surprising load. |
|
#5
| ||||
| ||||
| Thanks, it sounds like I can move forward. Dave |
| Thread Tools | |
| Display Modes | |
| |
| | ||||
| Thread | Thread Starter | Forum | Replies | Last Post |
| building on insulating layer | jefekefe | Pompeii Oven Construction | 2 | 10-15-2009 10:46 PM |
| Insulating layer finish | DimTex | Getting Started | 2 | 09-21-2009 02:23 AM |
| Help with insulating concrete layer, please, we're freaking out alittle | chertupper | Getting Started | 6 | 04-30-2009 04:38 PM |
| use firecement mixed with sand for the insulating layer ? | Dr.Pizza | Getting Started | 9 | 05-25-2007 11:05 AM |
| Insulating layer over dome | Fudugazi | Getting Started | 9 | 06-16-2006 06:34 PM |