Pizza Ovens | (800) 407-5119 | info@fornobravo.com | U.S. Price List
logo

start shopping button

Home
About Us
Forum
Contact Us
Store
Tech Specs
Dealers
Photos
Recipes
Video

Go Back   Forno Bravo Forum: The Wood-Fired Oven Community > General > General Building and Construction

Reply
 
LinkBack Thread Tools Display Modes
  #1  
Old 12-17-2008, 05:43 PM
Serf
 
Join Date: Sep 2008
Location: Haleiwa, Hawaii
Posts: 17
Default Building an oven in Hawaii

Does anyone know anyone who built an oven in Hawaii. I need some advice on getting materials. Thanks Paul
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiTweet this Post!
Reply With Quote
  #2  
Old 12-18-2008, 06:52 AM
Frances's Avatar
Il Pizzaiolo
 
Join Date: Aug 2007
Location: Allschwil, Switzerland
Posts: 2,186
Default Re: Building an oven in Hawaii

This is one that comes to mind... sounds as if it may be difficult. If you have any questions on using alternative materials, ask away (that volcanic stuff sounds quite good).

http://www.fornobravo.com/forum/f8/c...tion-3192.html (Cinder and basalt in oven construction)

This one might also be useful.

http://www.fornobravo.com/forum/f8/f...ials-1695.html (Finding oven materials)
__________________
"Building a Brick oven is the most fun anyone can have by themselves." (Terry Pratchett... slightly amended)


To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts.


To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts.

Last edited by Frances; 12-18-2008 at 06:59 AM.
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiTweet this Post!
Reply With Quote
  #3  
Old 12-19-2008, 08:45 AM
SpringJim's Avatar
Master Builder
 
Join Date: Apr 2008
Location: Spring Lake, MI
Posts: 557
Default Re: Building an oven in Hawaii

What materials are you looking for?

I posted some nice pics of a hawaiian oven....you have a lot of nice natural stone to use there!
__________________
Sharing life's positives and loving the slow food lane
To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts.
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiTweet this Post!
Reply With Quote
  #4  
Old 12-19-2008, 09:27 AM
Serf
 
Join Date: Sep 2008
Location: Haleiwa, Hawaii
Posts: 17
Default Re: Building an oven in Hawaii

I am looking for insulation materials, vermiculite, refractory mortar. I have nearly completed the stand and will begin the overn soon. thanks
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiTweet this Post!
Reply With Quote
  #5  
Old 12-20-2008, 10:03 AM
Serf
 
Join Date: Sep 2008
Location: Haleiwa, Hawaii
Posts: 17
Default Re: Building an oven in Hawaii

I found a supplier in Hawaii who distributes Sairset dry and wet. 55 lb bag and 50 lb tub are both about $45. The distributor here in Hawaii is Pacific refractories in Honolulu. The rep is in California and was kind enough to call me. Pacific refractories also has all grades of firebrick and insulation material.
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiTweet this Post!
Reply With Quote
  #6  
Old 12-20-2008, 12:21 PM
dmun's Avatar
Moderator
 
Join Date: Jul 2005
Location: New Jersey USA
Posts: 4,213
Default Re: Building an oven in Hawaii

Quote:
I found a supplier in Hawaii
That's great, because it's sometimes hard to find refractory materials in hot climates.
__________________
My geodesic oven project:
To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts.
,
To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts.
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiTweet this Post!
Reply With Quote
  #7  
Old 12-24-2008, 11:27 AM
Serf
 
Join Date: Sep 2008
Location: Haleiwa, Hawaii
Posts: 17
Default Re: Building an oven in Hawaii

I have extra fiber blanket, Kaowool. Will it provide insulation if I use it under the fire brick hearth. I know it will compress but I could put 2 layers if it provides any results. Thanks. Paul
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiTweet this Post!
Reply With Quote
  #8  
Old 12-24-2008, 12:00 PM
egalecki's Avatar
Il Pizzaiolo
 
Join Date: Mar 2008
Location: Virginia
Posts: 1,049
Default Re: Building an oven in Hawaii

I wouldn't do that. I think part of it's insulating value is in the loft and if you smash it you'll lose that part. You're better off with either board or vermicrete under the floor.
__________________
Elizabeth


To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts.
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiTweet this Post!
Reply With Quote
  #9  
Old 12-24-2008, 03:37 PM
dmun's Avatar
Moderator
 
Join Date: Jul 2005
Location: New Jersey USA
Posts: 4,213
Default Re: Building an oven in Hawaii

Quote:
I have extra fiber blanket, Kaowool. Will it provide insulation if I use it under the fire brick hearth. I know it will compress but I could put 2 layers if it provides any results
If you squish it solid (remember ovens are really heavy) it will have no more insulation value than masonry.
__________________
My geodesic oven project:
To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts.
,
To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts.
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiTweet this Post!
Reply With Quote
  #10  
Old 12-25-2008, 04:42 PM
Serf
 
Join Date: Sep 2008
Location: Haleiwa, Hawaii
Posts: 17
Default Re: Building an oven in Hawaii

dmun, thank you. Will 2 inches of refractory cement "Mizzou" under the hearth provide sufficient insulation to maintain the temperature on the oven floor. I cannot get vermiculite here.
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiTweet this Post!
Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Oven Curing james Firing Your Oven 271 01-30-2012 11:02 PM
Mediocre Pie weekend/Why were my pies all “dough-y?” Fio Pizza 11 03-25-2010 07:29 AM
All things being equal Lester Newbie Forum 13 12-21-2009 02:26 AM
Building an oven in the basement.... phoenixzorn Commercial Pizza Ovens 13 10-25-2007 08:59 AM
Building a Neapolitan Pompeii Oven maver Introductions 24 12-03-2006 12:08 PM


All times are GMT -7. The time now is 02:03 PM.

Home | About Us | Our Factory | Dealers | Press and News | Contact Us | FAQ | Forno Bravo UK
Residential Pizza Ovens | Commercial Pizza Ovens | Catering Pizza Ovens | Pizza Oven Accessories | Pizza Peels | Outdoor Fireplaces
Select | Justify | Order | Install | Manage | Make Pizza | Roast, Bake and Grill
Pompeii Brick Oven | Firenze Concept Oven | Links | Cookbooks | Vera Pizza Napoletana | Pizza Oven Photos
Commercial Pizza Oven Selector | Outdoor Kitchen Design | Site Map | Forum

© 2006 Forno Bravo, LLC Italian Pizza Ovens

No part of this website or content thereof may be reproduced, distributed or transmitted in any form or by any means, nor may any part of this website be stored in a database or other electronic retrieval system, or any other website, without the prior written permission of Forno Bravo, LLC.


Powered by vBulletin® Copyright ©2000 - 2012, Jelsoft Enterprises Ltd.
Search Engine Friendly URLs by vBSEO 3.5.2
© 2006/10 Forno Bravo, LLC