Gas or Wood Grill?

[Xabia Jim]

Why not both?

I designed my hearth to cook paella and meats over wood on a grill:

look at the last photo in the original post,

http://www.fornobravo.com/forum/f35/...shed-1730.html (Outdoor kitchen finished!)

But I sized it based on my gas grill and just took the stand off the grill so I could slide it into the wood hearth area as shown here...has worked fine.

XJ

[gjbingham]

Great idea! Have you used the wood BBQ yet? The firebrick looks pretty clean there.

[james]

I went 100% wood/charcoal. I use the Weber can starter for charcoal and it works great. Once the oven is being fired more often (we need clean), I'll also use wood coals.

Ludite James

[Xabia Jim]

Sure George, it was my first paella in Spain!

Gas is so simple you get lazy....but I will be doing chuletas over the wood, it's just better.