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#1
05-06-2009, 09:54 PM
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 Modena G listed to ANSI-Z83.11a, UL2162 and NSF/ANSI-4 We are happy and proud to announce that the Forno Bravo Modena G gas/wood combo oven is now listed to ANSI-Z83.11a (gas-fired cooking appliances), UL2162 (wood-fired pizza ovens) and NSF/ANSI-4 (health and sanitation) for restaurant use in the U.S. This is a really big deal, and it marks a major push by Forno Bravo into the mainstream restaurant pizza oven market -- and hopefully it is going to help a lot of U.S. pizzerias make a better pizza! The Modena G comes in four sizes, uses ultra high-end refractories and insulators, and features a very cool and unique gas burner. The conical burner shoots a wide column of flame into the oven dome, where it is absorbed and reflected on the cooking floor -- exactly the way a wood-fired oven works. Other ovens have low "gas-log" style burners that cannot keep up the oven's demand for high heat. The oven can works as gas-only or as a gas/wood combo. The Modena ovens are built in Italy and are very popular in that market. Now, they are easy to purchase and install in the U.S. We have Modena G ovens in stock in California. We are also starting an advertising campaign, beginning with Pizza Today! magazine. I have attached a copy of the ad. We are off and running. This has been a lot of work and a significant investment, and we are very excited about the future. Here's to better pizza! James
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#2
05-06-2009, 10:46 PM
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| Re: Modena G listed to ANSI-Z83.11a, UL2162 and NSF/ANSI-4 Congrats! That's a really cool, uhmm, I mean HOT oven!
__________________ Ken H. - Louisville, KY 42" Pompeii To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts. ... To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts. To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts. ... To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts. To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts. |
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#3
05-07-2009, 03:59 AM
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| Re: Modena G listed to ANSI-Z83.11a, UL2162 and NSF/ANSI-4 Congratulations James! That oven sounds pretty amazing and I'd think it should have a lot of appeal in commercial circles. Even residential use - if I were ever to move and need another oven I could go for something like that! Last edited by sarah h; 05-07-2009 at 03:59 AM. Reason: grammar! |
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#4
05-07-2009, 04:10 PM
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| Re: Modena G listed to ANSI-Z83.11a, UL2162 and NSF/ANSI-4 James, Well done. I know it's been a long and frustrating road for you, so it's good to see a successful result after all the time and hassle. Jim
__________________ "Made are tools, and born are hands"--William Blake, 1757-1827 |
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#5
05-08-2009, 12:07 PM
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| Re: Modena G listed to ANSI-Z83.11a, UL2162 and NSF/ANSI-4 I second all the above! The new oven should have lots of commercial appeal. And open the door for more quality pizza! Way to go, James! Jay |
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