#1  
Old 07-05-2007, 07:42 AM
Serf
 
Join Date: Jul 2007
Location: MA
Posts: 1
Default Another Newbie

Hello everyone,

Just starting to poke around here. I haven't read all the FAQs yet so I'll wait to post any questions til then. Just wanted to introduce myself.

We are in the planning stages for a backyard remodel and I'd like to include a Wood fired oven in our outdoor kitchen plans, something small to medium.

I know little more about them than I think it would be cool have one and fun to build (nice reason huh?). I am still thinking about the DIY approach but haven't ruled out buying a premade one.

I'm sure I'll have some questions about what some of you folks have done.

-Screwball
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  #2  
Old 07-05-2007, 10:32 AM
jwnorris's Avatar
Apprentice
 
Join Date: Jul 2006
Location: Orange, CA
Posts: 228
Default Re: Another Newbie

Quote:
Originally Posted by Screwball View Post
<snip>... something small to medium. <snip>
It doesn't take much more to build larger, so stay away from small and get to the medium to large size. You won't regret the decision.

J W
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