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Go Back   Forno Bravo Forum: The Wood-Fired Oven Community > Pizza Oven Design and Installation > Tools, Tips and Techniques

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  #1  
Old 08-31-2011, 04:32 PM
Serf
 
Join Date: May 2011
Location: california
Posts: 7
Default time to allow a set of bricks to set

Hi,

Is there a recommended time period to allow a chain of bricks to cure prior to applying the next chain?

In north america it's late summer so highs in the 90's and lows in the 70's.

Thanks!
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  #2  
Old 08-31-2011, 04:40 PM
Laurentius's Avatar
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Join Date: Nov 2010
Location: Japan
Posts: 116
Default Re: time to allow a set of bricks to set

No, keep working.
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  #3  
Old 08-31-2011, 04:50 PM
GianniFocaccia's Avatar
Il Pizzaiolo
 
Join Date: Jun 2009
Location: Disneyland, CA
Posts: 1,084
Default Re: time to allow a set of bricks to set

Quote:
No, keep working.
Maybe in Japan, but here in California we allow each brick chain to properly cure in the elapsed time that it takes to drink a beer (summer or winter).
John
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Old 08-31-2011, 05:02 PM
Serf
 
Join Date: May 2011
Location: california
Posts: 7
Default Re: time to allow a set of bricks to set

Awesome! thanks guys
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  #5  
Old 08-31-2011, 05:39 PM
Laurentius's Avatar
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Join Date: Nov 2010
Location: Japan
Posts: 116
Default Re: time to allow a set of bricks to set

Hi Gianni,

You made me think about the time I lived in Munich. Coming from my morning run, I met the work crew that were re-roofing and painting our apartment building, each carrying 3 large bootles of beer. I went inside ask my girlfriend about it, and she said it was a Bavarian law that allow manuel workers a beer during each break, it help to maintain German efficiency. So my mistake, you are right.
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Old 09-01-2011, 02:19 PM
GianniFocaccia's Avatar
Il Pizzaiolo
 
Join Date: Jun 2009
Location: Disneyland, CA
Posts: 1,084
Default Re: time to allow a set of bricks to set

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it was a Bavarian law that allow manuel workers a beer during each break, it help to maintain German efficiency
I like the story of a mason who completed a project (several long basement walls made of block) with a trowel in one hand and a beer in the other throughout the duration of the job. The owners said the wall was impeccably true and plumb and the mason didn't so much as use even a string...
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