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#1
11-23-2011, 10:35 PM
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 Japanese steel blades. Japanese steel blades. Ive got a few for the kitchen, watch this vid to see how the best of the steel is made, the sound volume is way too low. Its a 5 parter. Samurai Sword (Part 2-5) HD - YouTube
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#2
11-25-2011, 09:32 PM
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| Re: Japanese steel blades. Al, Thanks for sharing. The time-consuming ritual of re-folding and realigning of the sword's steel grain really shows up dramatically in the kitchen knives made in Japan. While in Kyoto several years ago I was able to pick up several of these beautiful knives that are a pure joy to use. While the swords and knives have this same unmistakable quality, the shuriken are not far behind! |
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#3
11-25-2011, 10:05 PM
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| Re: Japanese steel blades. Ive got 2 knives and an oriental veggie knife all folded stainless from Japan, they are razor sharp even after 2 years of domestic use, I love them.  We have some friends whos trip was put on hold after the tsunami, other mutual friends were dumbfounded that they were going to bring back Japanese knives.... 
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