Pizza Ovens | (800) 407-5119 | info@fornobravo.com | U.S. Price List
logo

start shopping button

Home
About Us
Forum
Contact Us
Store
Tech Specs
Dealers
Photos
Recipes
Video

Go Back   Forno Bravo Forum: The Wood-Fired Oven Community > Pizza Oven Design and Installation > Tools, Tips and Techniques

Reply
 
LinkBack Thread Tools Display Modes
  #1  
Old 06-09-2010, 05:40 AM
fornax hominus's Avatar
Laborer
 
Join Date: May 2009
Location: ottawa valley canada
Posts: 84
Default Everybody thiks these are air intakes

I put 2 lengths of 1 1/2'' od. suare tube in the front of my oven to accept my ash collector [a bbq top , cut down to size and with handles] and a also a wooden prep shelf that holds loaves on the way in and the essential beverage.
tim
Attached Thumbnails
Everybody thiks these are air intakes-ash-collector.jpg   Everybody thiks these are air intakes-insert-holes.jpg   Everybody thiks these are air intakes-shelf.jpg  
Reply With Quote
  #2  
Old 06-09-2010, 06:44 AM
charger10s's Avatar
Laborer
 
Join Date: Apr 2009
Location: Queen Creek, AZ
Posts: 78
Default Re: Everybody thiks these are air intakes

That is way cool! I need to consider something like that.
__________________
Toby
Reply With Quote
  #3  
Old 06-10-2010, 03:07 PM
Master Builder
 
Join Date: Jun 2009
Location: So. Orange County, CA. USA
Posts: 792
Default Re: Everybody thiks these are air intakes

Sweet! It sure helps with ash collection etal..

Chris

Kinda like the writing surface support on a drop front desk.

Last edited by SCChris; 06-10-2010 at 03:16 PM.
Reply With Quote
  #4  
Old 06-10-2010, 05:40 PM
BackyardPermaculture's Avatar
Apprentice
 
Join Date: Mar 2010
Location: Brisbane, Australia
Posts: 149
Default Re: Everybody thiks these are air intakes

Great idea! I'll need to remember that one for next time I build a WFO...
__________________
My Clay Oven build:

To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts.
Reply With Quote
  #5  
Old 06-10-2010, 06:32 PM
Il Pizzaiolo
 
Join Date: Nov 2006
Location: San Antonio
Posts: 1,511
Default Re: Everybody thiks these are air intakes

Nice! Well done. Thanks for sharing!
Jay
Reply With Quote
  #6  
Old 06-10-2010, 09:21 PM
GianniFocaccia's Avatar
Il Pizzaiolo
 
Join Date: Jun 2009
Location: Disneyland, CA
Posts: 1,084
Default Re: Everybody thiks these are air intakes

Way cool, Tim. I especially like the inverted bbq top.
Reply With Quote
  #7  
Old 06-10-2010, 10:04 PM
Master Builder
 
Join Date: Jul 2009
Location: Los Angeles
Posts: 942
Default Re: Everybody thiks these are air intakes

Very clever, but they sure do look like air intakes...
__________________
George


To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts.


Weber 22-OTG / Ugly Drum Smoker / 34" WFO
Reply With Quote
  #8  
Old 06-11-2010, 06:57 PM
Archena's Avatar
Il Pizzaiolo
 
Join Date: Apr 2007
Location: Alabama
Posts: 1,152
Default Re: Everybody thiks these are air intakes

Oooh! Nice! I love that! Really cool idea!

You might make something decorative like fire dogs to slide in the holes when not in use.

<bookmarks thread>
__________________
"He is no fool who gives what he cannot keep to gain what he cannot lose." - Jim Elliot

"Success isn't permanent and failure isn't fatal." -Mike Ditka


To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts.
Reply With Quote
  #9  
Old 06-12-2010, 05:23 AM
fornax hominus's Avatar
Laborer
 
Join Date: May 2009
Location: ottawa valley canada
Posts: 84
Default Re: Everybody thinks these are air intakes

When I was building the WFO and kept on looking at my ''air intakes'' I thought of just making stone plugs , or a decorative thingee to cover them , but I laid down till the feeling went away.

tim
Reply With Quote
  #10  
Old 06-21-2010, 01:46 PM
Apprentice
 
Join Date: Jun 2009
Location: Beloit, Wisconsin
Posts: 221
Default Re: Everybody thiks these are air intakes

I love that idea...It would work with a lading area as well

Peter
__________________
Member WFO-AMB=WW
Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On



All times are GMT -7. The time now is 06:32 PM.

Home | About Us | Our Factory | Dealers | Press and News | Contact Us | FAQ | Forno Bravo UK
Residential Pizza Ovens | Commercial Pizza Ovens | Catering Pizza Ovens | Pizza Oven Accessories | Pizza Peels | Outdoor Fireplaces
Select | Justify | Order | Install | Manage | Make Pizza | Roast, Bake and Grill
Pompeii Brick Oven | Firenze Concept Oven | Links | Cookbooks | Vera Pizza Napoletana | Pizza Oven Photos
Commercial Pizza Oven Selector | Outdoor Kitchen Design | Site Map | Forum

© 2006 Forno Bravo, LLC Italian Pizza Ovens

No part of this website or content thereof may be reproduced, distributed or transmitted in any form or by any means, nor may any part of this website be stored in a database or other electronic retrieval system, or any other website, without the prior written permission of Forno Bravo, LLC.


Powered by vBulletin® Copyright ©2000 - 2012, Jelsoft Enterprises Ltd.
Search Engine Friendly URLs by vBSEO 3.6.0
© 2006/10 Forno Bravo, LLC