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#1
06-13-2007, 01:14 AM
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 wood oven restaurant Hi all! I am quite possibly starting a restaurant/cafe with a wood fired oven for a central theme in Northern Mississippi. I am hoping to get some ideas from our forum members about names. The product mix will include pizzas, sandwiches, italian specialties and comfort foods. Also thinking of baking wood fired breads on site in a barrel vaulted wood fired bread oven. I would like to hear some names with an Italian flair. Thanks  Dutch      |
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#2
06-13-2007, 01:49 AM
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| Re: wood oven restaurant "My Big Fat Italian Oven" Hey, at least I didn't make any Mississippi jokes....
__________________ "He is no fool who gives what he cannot keep to gain what he cannot lose." - Jim Elliot Looking for good bread recipes - made with almond flour... To view links or images in signatures your post count must be 5 or greater. You currently have 0 posts. To view links or images in signatures your post count must be 5 or greater. You currently have 0 posts. |
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